Craft beer industry news.
Dubbed “DelMarVa Pure Pils,” the new brew will debut on June 10 in the Evolution taproom in Salisbury, Maryland, with a wide release across the peninsula slated for July 1. In developing DelMarVa Pure Pils, the award-winning brewers at Evolution sought to craft a supremely sessionable Eastern Shore take on the traditional Czech-style pilsner.
Nashville, TN-based WG Brewing Company– the first craft brewer to enter the hard soda category – has launched an alcoholic two-fer with the introduction of Wild Docta’ and Wild Sit Russ alcoholic sodas. These new brands join portfolio siblings Wild Ginger Alcoholic Beer and Wild Root Alcoholic Root Beer and double the size of the WG Brewing portfolio.
Surf Brewery, a small craft brewery, celebrating their 5th year anniversary, with an onsite tasting room and homebrew shop, and only California distribution, announced they are releasing another barrel – aged beer today in time for Father’s Day, under the Scientific Series label.
Shebeen Brewing Company announces the release of its newest Onyx Moonshine – Secret Stash Whiskey barrel-aged beer, Golden Imperial Honey IPA, marking the second beer in an ongoing collaboration between the two Connecticut beverage producers.
Stormcloud Brewing Company is pleased to announce the release of their newest collaborative beer, Legally Wed & Off To Bed. A Belgian IPA infused with hibiscus, Legally Wed & Off To Bed was brewed this spring by Stormcloud in collaboration with Fermenta, a Michigan-based collective of women brewers.
W.M. Sprinkman Corporation, a third-generation family business providing sanitary, stainless steel processing solutions for the craft brewing industry, is moving its Wisconsin-based company headquarters and manufacturing operations to a new facility in Waukesha, Wisconsin. Sprinkman will transition operations from Franksville, Wisconsin to a plant in an industrial park south of the Waukesha County Airport by fall of 2016 following renovations at the site. The company will maintain its production facility in Elroy, Wisconsin, which has been part of the corporation since 2000.
Lumberyard Brewing Company is proud to release its first can in their Sawtooth Series – High Water Imperial IPA. This Imperial IPA is all about the hops! Brewed as an exaggerated version of Lumberyard Brewing Company’s Flagstaff IPA, this beer has a higher hop bitterness that is counter balanced by the additional malts, giving it a big, yet drinkable flavor at 8.5% ABV and 100 IBU.
Finding a Catawba beer in the state of Alabama will become easier this summer. Catawba Brewing of Asheville and Morganton, NC is partnering with United-Johnson Brothers of Alabama for state-wide distribution. Several pre-release events are scheduled during the next two weeks with full rollout in early July.
The Beer Institute, a Washington D.C.-based trade association representing domestic and international beer companies, has launched a new initiative asking brewers large and small to display caloric and nutritional information on individual products, packaging and websites. Calling it the “Brewers Voluntary Disclosure Initiative,” the BI is encouraging its 44 brewer and importer members – as well as more than 4,000 non-member craft breweries — to voluntarily include a serving facts statement on their products, as well as disclose ingredients on either the label or secondary packaging by 2020.
Bold Rock Hard Cider has announced plans to begin selling its award winning craft cider in Georgia on August 1. The award-winning regional craft cidery’s variety of hard cider styles can currently be found across the Mid-Atlantic and Southeast from Pennsylvania through South Carolina, including Tennessee. The expansion into Georgia comes via Atlanta Beverage Company, Eagle Rock Distributing Company, and Leon Farmer & Company.
Oggi’s Sports | Brewhouse | Pizza is now open in Barstow, CA for sports fans, pizza lovers and craft beer aficionados to enjoy. The highly anticipated addition to the Barstow dining scene will provide approximately 60 jobs, boost the local economy and offer a family-friendly atmosphere to the community.
Passionfruit Sour Ale is Breakside Brewery’s most popular seasonal and will be brewed July – September of 2016. Passionfruit Sour rolls out next week to Oregon and Washington on draft and in 22oz bottles and will then begin distribution in Washington, N. California, BC, Hawaii and Denver on August 5th.
Louis Glunz Beer, Inc., Chicago’s family-run craft and specialty import beer distributor, announces the acquisition of Niche Import Co. brand Possmann Pure Cider, available now in the Chicago market. Kelterei Possmann—a 135-year-old apple wine maker based in Frankfurt, Germany—is the third cider brand to join Glunz in 2016, along with Blake’s Hard Cider and Pacific Coast Cider.
Calling all fangirls / fanboys, gamers, otaku, and simply anyone who truly appreciates rare, great-tasting beer. Beginning July 11, Stone Brewing is releasing the latest regeneration of its geekiest collaboration beer—Drew Curtis / Wil Wheaton / Greg Koch Stone Farking Wheaton w00tstout—in 22-ounce bottles and on draft to retailers, bars and restaurants in select markets nationwide.
