News

After long and thoughtful consideration, Grand Teton Brewing will retire several of their beers. This retirement begins a shift in the annual and seasonal offerings at Grand TetonBrewing.

Seasons change and so do our taste buds. In this case, with something completely new to Payette Brewing and an exciting transition to their seasonal rotation. January 2017, Payette Brewing Company releases a new Seasonal, High Side American Wheat Ale, in six-packs, twelve-packs and on tap for a limited time.

Dank & Sticky IPA, the first beer to be released from the Hop Freshener Series in 2015, will be returning and heading to tap lines and bottle shops in mid-January.

Paradox Brewery is proud to announce its beer lineup for 2017. The release calendar includes the entire Off Trail Series of one-off beers for the year excluding a few yet to be announced collaboration beers. Some highlights include an imperial stout brewed with vanilla beans, “Oats & Gose” a dry-hopped kettle sour, and a steam beer brewed with spruce tips. Off Trail Series beers are draft only. Also featured is the complete Forever Wild Series lineup for 2017. These beers are not given specific release dates due to the unpredictable nature of brettanomyces fermentation in oak barrels.

Aloha, Traveler! Whether you have sand between your toes or packed powder under your skis, this winter The Traveler Beer Company, brewers of THE American craft Shandy, are here to transport taste buds to an island paradise. Launching in January 2017, Traveler Beer invites drinkers to taste the tropics with its newest limited variety: Aloha Traveler Pineapple Shandy.

Just as General Washington boldly navigated the Delaware River in the freezing dead of night to take enemy forces by surprise, 21st Amendment Brewery is ambushing the cold with the re-release of its seasonal Belgian-style Saison, Sneak Attack, featuring the flavors of summer to combat the winter months.

Coronado Brewing Co. is ringing in the New Year with its much-anticipated North Island IPA. Originally brewed as a pub-only draft offering last summer, North Island IPA quickly gained an avid following and now resides in the company’s Seasonal Selection series. North Island is the company’s take on a New England-style IPA, and showcases the style’s characteristic hazy appearance and juicy flavor.

42 North Brewing Company is releasing the annual Red Army Russian Imperial Stout. The Red Army 2017 will be on tap beginning Tuesday, January 10th in the 42 North Taproom as well as approximately 10 local WNY establishments with limited distribution through Try-it Distributing as early as January 13th.

The brewing team at Deschutes Brewery has been busy, as usual, over the last few months. The culmination of brewing creativity and pub patron approval has resulted in some new additions to the brewery’s lineup for the coming year, joining the return of iconic fan favorites.

Although Blake’s Farms in Armada has been a major player in the apple business since 1946, its offspring, Blake’s Hard Cider, wasn’t launched until 2013. Three years later the quirky maker of “Flannel Mouth,” “Beard Bender,” “El Chapo” and a dozen other popular hard cider flavors has grown up fast, zooming to national recognition as one of the premier hard cider brands in the country.

Braxton Brewing Co. is excited to add a third core-style can to its current offerings. Beginning on Saturday, January 28th, the Covington-based brewery’s Dead Blow Tropical Stout will be available in 6-packs of 12 oz. cans.

Creature Comforts Brewing Company’s first collaboration with 7venth Sun Brewery, Southerly Love, will make its return this January. The limited offering will be rereleased on draft and in 750-mL bottles at the brewery in Athens.

CraftHaus Brewery fills out theirportfolio of canned beers by adding two more styles to their line-up. Belgard,a coffee stout, which features locally roasted coffee and Centerpiece, a sourBelgian table beer join their already established canned offerings: Evocation,Saison and Resinate, IPA.