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Craft beer industry news.

Fat Head’s Breaks Ground on Expanded $12 Million Brewery

Fat Head’s Breaks Ground on Expanded $12 Million Brewery

Ohio-based Fat Head’s Brewery finally broke ground today on a $12 million destination brewery that will double the company’s production capabilities, enabling it to produce as much as 60,000 barrels of beer annually.

Mother Earth Announces Expanded Distribution in Oregon

Mother Earth Brew Co. joined forces with the Great Artisan Beverage network (GAB) in mid-2016 launching in Portland, OR with General Distribution, Vancouver, WA with Craig Stein Beverage, Seattle, WA with The Odom Corporation as well as with Sound Beverage in Northwest WA.

Hi-Wire Brewing Announces 2017 Fall Seasonals and Specialties

After a busy summer, things do not seem to be slowing down for Hi-Wire Brewing. With production in full swing, Hi-Wire Brewing is excited to announce the release of four beers in the upcoming month.

Lord Hobo Expands Distribution to Florida with Cavalier Distributing

Lord Hobo Brewing Company (LHBCo) has announced plans to increase their distribution footprint with expansion into Florida. LHBCo, who recently celebrated their 2nd Anniversary, grew nearly 415% in 2016 and the company is on track to produce 30,000 bbls in 2017; Florida will play a large role in that growth. LHBCo has partnered with Cavalier Distributing for state-wide distribution in the Sunshine State.

Ithaca Beer Releasing Box of Hops 8 Packs

Ithaca Beer Company is proudly releasing its annual Box of Hops in 8 packs with two 16 oz. cans of four different brands.

Watch: Episode 004 of Learning Curve Featuring Border X Brewing

Watch: Episode 004 of Learning Curve Featuring Border X Brewing

Shot on location in San Diego and Portland, Ore., the latest episode of Learning Curve follows the founders of Border X Brewing as they learn from multiple Craft Brew Alliance executives and brew a collaboration beer in the recently built Widmer Brothers Innovation Brewery.

Taste Radio Ep. 67: Deep Ellum’s John Reardon Discusses Entrepreneurism, Growth Plans

Taste Radio Ep. 67: Deep Ellum’s John Reardon Discusses Entrepreneurism, Growth Plans

On this latest episode of Taste Radio, Brewbound assistant editor Justin Kendall and BevNET managing editor Ray Latif talk with Reardon, who also serves as the CEO of Deep Ellum. During the interview, Reardon explains how he got into the craft beer business, discusses his plans for growth and why he thinks Deep Ellum can become a “dominant” regional craft brewery.

Germany’s Riegele Signs with Massachusetts Beverage Alliance

The 2017 German Beer of the Year is now available in bottle and draught in New England. Riegele (pronounced Rig-ula), one of the most decorated craft breweries in Europe, is now available throughout Massachusetts.