News

Sanitas Brewing Company’s new Grapefruit Smuggler welcomes the addition of ripe grapefruit blended with a traditional IPA just in time for Colorado’s postcard-worthy summer months ahead.

Backwoods Brewing Company will be bringing its delicious beers and hearty food menu to the Pearl District of Portland, OR. Effective June 12th, Backwoods began work on a new pub on the corner of NW 11th & Everett Street, where Pearl Tavern previously resided.

NETHERLANDS — OneCircle is delighted to announce the appointment of Annemieke Hartman – Jemmett as a new board member of OneCircle. Annemieke is particularly well suited for the role due to her extensive diverse business experience and specifically her experience in the plastic packaging industry; growing the PET kegs segment with international and national brands…. Read more »

Goodnature Products, Inc.— designer and manufacturer of cold pressed juice and pasteurization equipment for nearly 20 years— has announced its release of the new CBP, the Pasteurizer Built for Brewing.

Just in time for the summer heat, Uncle Billy’s Brewery & Smokehouse, is introducing Texas Ruby Red Radler, a German-style beer blended with Texas-grown fresh ruby red grapefruit juice.

Yakima Chief – Hopunion LLC (YCH HOPS), a leading global hop supplier, is pleased to announce that Clint Novak will join the company on July 1 as new Vice President of Finance, reporting directly to Chief Executive Officer Mike Goettl. Novak will be responsible for the planning, implementing, managing and controlling of all financial-related activities both domestically and internationally.

Savor your summer with Evolution Craft Brewing Company’s new Day Crush Session Sour. Day Crush is a refreshing kettle sour with a mash bill of over 50% wheat for a silky mouthfeel.

Anyday Rosé, a new brand offering premium rosé beverages perfect for anyone on any occasion, introduces its flagship canned rosé cider in celebration of National Rosé Day. The rosé cider is available for purchase now online via the brand’s website and Venmo, making it the first wine brand on the market to accept transactions using the social payments platform.

After an overwhelmingly positive reaction from fans, Dogfish Head Craft Brewery’s Liquid Truth Serum is back by popular demand as a year-round brand and is making the transition from 6pk/12oz bottles to 4pk/16oz cans.

Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, will debut its Portland location on Friday, June 15 with a tapping of the first Portland-brewed Thirsty Monk brew. Thirsty Monk is located in the former Bazi Bierbrasserie space, which joined the Thirsty Monk, Inc. family of breweries and pubs in December 2017.

On Saturday, June 16th Braxton Labs is releasing a Chardonnay Barrel Aged Imperial Hibiscus Gose in 500ml bottles.

This Friday, June 15th, Everybody’s Brewing (White Salmon, WA) and Grains of Wrath Brewing will release 22 oz bottles of their collaboration – Cow Punk IPA. This will be the summer seasonal release for Everybody’s Brewing, who has a line of five rotating 22s per year, and the first time they have used a collaboration in that lineup.