Distribution Roundup: Founders Expands in the UK; Odell Hits Wisconsin
Founders Brewing signs a five-year agreement with British pub chain Marston’s, and more distribution news.
News
Craft beer industry news.
New Belgium Brewing to Release Voodoo Ranger Liquid Paradise IPA
Voodoo Ranger Liquid Paradise IPA is New Belgium’s latest offering, boasting a mélange of tropical notes to create a delicately bitter and extremely aromatic IPA.
Press Clips: Beer Rationing Begins in Europe; Trademark Infringement Fights Continue
In the latest edition of Press Clips: Beer rationing begins in Europe; trademark infringement fights continue; Beavertown feels the fallout from selling a minority stake to Heineken; and more.
Cape May Brewing Company to Release 2 New Beers for 7th Anniversary
Cape May Brewing Company is celebrating seven years of stellar beers at the Jersey Shore with two anniversary parties on June 29th.
Creature Comforts Opens Second Brewing Facility
Shortly after celebrating its fourth anniversary, Creature Comforts Brewing Company announced the grand opening of its second facility.
Athletic Brewing Adds Distribution in Connecticut
One month after opening its tap room, Athletic Brewing Company is proud to announce that it has partnered with Star Distributors to launch their two flagship non-alcoholic offerings, Upside Dawn Golden Ale and Run Wild IPA, state-wide in Connecticut.
The Booth Brewing to Release Independence Day EurekaSeoul Citra Hop Ale
The Booth Brewing Co. (“The Booth”) is releasing a special edition of EurekaSeoul Citra Hop Ale this week.
pFriem Family Brewers Releases 3 Summer Seasonals
pFriem Family Brewers welcomes summer with a full summer beer release lineup, highlighted by three Classic Summer Seasonals: Jammy Pale, Golden IPA and Mexican Lager. Each pairs beautifully with the flavors of summer – fresh off the grill or fresh off the trails.
MillerCoors and Global Water Center Achieve Water Stewardship Standard
SCS Global Services (SCS), a leading international third-party certifier of environmental claims, has certified that MillerCoors Milwaukee Brewery and the Global Water Center conform with the requirements of the Alliance for Water Stewardship International Water Stewardship Standard (AWS Standard), the first-ever comprehensive global standard for measuring responsible water stewardship across social, environmental and economic criteria.
Dockside Receives Approval for Brewery Project
MILFORD, Conn. — Dockside, a new 4,200-square-foot, 30 tap craft brewery and waterfront biergarten project on the Housatonic River, took a major step this week in receiving unanimous approval from Milford’s Planning and Zoning Board. Leading up to this week’s Planning and Zoning Board meeting, which included a public hearing and vote, more than 1,500… Read more »
Figueroa Mountain Brewing Installs Canning Line
With summer kicking off this Thursday, there’s no better time to reveal our newest way to beat the heat. Our first cans have arrived! It took a great team effort to bring this project to life and we couldn’t be more excited to share our very first sneak peek of our Hoppy Poppy cans in action.
Cannabis-Infused Beverages Emerge as Potential Beer Industry Disruptor
U.S. consumers looking to catch a buzz without the booze will soon be able to purchase an assortment of beer-centric products thanks to a pair of ventures aiming to disrupt the current alcohol market with cannabis-infused beverages.
Arlington Capital Advisors Closes 2 International Beverage Transactions
Arlington Capital Advisors, a leading consumer investment bank with a specific focus on advising companies within the food, beverage and restaurant industries has further extended its peerless track record in global craft beer, representing two international brewing leaders in the first half of 2018.
Texas To-Go Sales Gets Bipartisan Support
After years of fighting for the right to sell to-go beer, manufacturing breweries in Texas now have allies on both sides of aisle. Texas Democrats and Republicans both included language in their respective party platforms supporting the legalization of off-premise sales privileges for the state’s production breweries as well as changes to the three-tier system of alcohol distribution.