Newswire

Refreshing its look after five years on the market, the William K. Busch Brewing Co., an independent St. Louis brewer, is rebranding its Kräftig Lager and Kräftig Light beers with attractive new labels on its bottles, new can designs, and brighter packaging for a fresh, clean, premium, and contemporary look, the company announced today.

D.G. Yuengling & Son, Inc., America’s Oldest Brewery, starts rolling out its new iconic eagle packaging in Indiana this week. Yuengling began selling its draft beer in March.

Winter has wrapped and it’s not a moment too soon. With a sun dance in mind, Diamond Knot Craft Brewing is releasing its take on tropical magic – Azacca IPA – on April 4.

The Witte Trappist Mandarina Bavaria is an exclusive edition of La Trappe Witte brewed in honor of the 50th birthday of King Willem-Alexander from The Netherlands, also known as “King’s Day.”

Throughout the month of April, theNational Beer Wholesalers Association (NBWA) will be recognizingAlcohol Awareness Month, as highlighted by the U.S. Health and Human ServicesSubstance Abuse and Mental Health Services Administration (SAMHSA), to raise awareness about alcohol abuse.

Urban Roots Brewery & Smokehouse announces plans to open a 15,600 sq. ft. facility incorporating a 15-barrel craft beer production brewery, tasting bar and a 300-seat smokehouse restaurant, including a 2,400 sq. ft. outdoor patio in the Downtown Sacramento/Southside Park area at 1322 V Street.

On April 6th Portside will release a new Kolsch style ale. The beer was named as a nod to the North Coast, thusly called North Kolsch.

The good times that begin on St. Patrick’s Day don’t have to end by March 18 – after all, spring is here, summer’s on its way, and there’s much more to celebrate. With that spirit in mind, the Guinness brand is introducing Irish Wheat, the brewer’s newest beer.

Perrin Brewing joins Union Beer Distributors to introduce the Perrin line-up to the craft beer scene of New York. Perrin, based in Comstock Park, Michigan will offer year-round core brands, seasonal, and specialty bottles including No Rules, Vietnamese Imperial Porter, Black Ale, Gold Ale, 98 Problems IPA, and Grapefruit IPA.

In true Short’s fashion, just one month in advance of their biggest party of the year, Short’s Brewing Company announces the addition of the Salvacious Planemo Sour Series and Slurm to their 2017 Release Schedule.

Two Roads introduces their Tanker Truck Sour Series, a new series of kettle-soured beers that takes a different route in more ways than one. Kettle-soured beers incorporate bacteria in the brewing process and add sourness to the beer.

Pucker up and get ready to meet Lucy, Indeed’s Session Sour Ale releasing in 12oz cans next week. Lucy is light-bodied, tart, and bubbly with tropical fruit notes that welcome sour drinkers both old and new.

After five years in its tiny, hand-made brewery and pub, Sasquatch Brewing Company is undertaking a major expansion, adding a new brewing facility in a 4000-square foot warehouse in industrial Northwest Portland.

Garage Brewing Co. will be releasing their first ever barrel aged beer, Bourbon Barrel Old Strangler Imperial Stout. Old Strangler will be on draft at their taproom in Temecula, CA on April 4th, 2017 from 11:30am – 8:45pm.