Craft beer industry newswire. Submit your news or press releases to us via the Brewbound news submission form.
Kona Brewing Company has brought one of its most popular small batch creations from the Kona Brewery in Kona-Kailua, HI to the mainland. Now available in California and Nevada, the traditional Bavarian-style weissbier is medium- to full-bodied with a pronounced fruitiness (banana/apple) and spicy characteristics (clove/nutmeg).
The sun is shining and the weather is sweet. Summer is in full swing and Shmaltz Brewing invites the tribe to enjoy their latest, very limited and draft only, barrel-aged release and a brand new seasonal variety pack. Shmaltz lights the candles for Hanukkah early this year with the wine country-inspired Hanukkah in July in Napa® (Golden Strong Ale Brewed with Cocoa Nibs and Aged in Cabernet Barrels, 8% ABV). Styles upon styles upon styles make up A Tribe Called Shmaltz® variety pack featuring four Gold Medal-winning beers
The Brewers Association (BA)—the not-for-profit trade association dedicated to small and independent American brewers—has expanded itsCraftBeer.com Professional Beer & Food Course to nearly 100 pages and now offers four supplemental digital videos to showcase the practices featured in the course.
Music Audience Exchange (MAX) today announced “My Climb. My Music.” Coors Light’s new initiative to highlight emerging and under-the-radar artists in 10 key cities across the U.S.
Catawba Brewing hosts a Sour Tap Takeover at their Asheville South Slope Tasting Room on Thursday, July 27, starting at 4pm. This special event in the Rickhouse Bar features six releases from the brewery’s 2017 Sour Program.
As of their grand opening on July 8th, Leashless Brewing is the only certified organic brewery in central and southern California.
Brewed with a variety of quality grains resulting in a beautiful amber hue and finished with a healthy dosing of Summit, Simcoe and Amarillo hops; Primordial Imperial IPA presents with a smooth, yet commanding meld of citrus, resin, and pine. With over 100 IBUs to boot, hop-heads rejoice… this is a beer for the ages.
Independence Brewing Co., one of Texas’ original craft breweries, today announced the company will begin distributing its lineup of award-winning beers throughout the state of Arkansas.
Summer’s in full swell, and Coronado Brewing Company is proud to debut its latest seasonal offering, Beach Break IPA.
Left Hand Brewing Co. is back at it again with the first ever US production run of a US made nitro widget can.
On July 24th, 2017, Odell Brewing introduced a new limited release in cans, Sunny Rain Golden Tart.
Gunwhale Ales, a local small batch producer of craft beer, wraps the first week of production under Kevin Hammons.
Today Sierra Nevada Brewing Co. gave drinkers a window into a centuries-old German tradition with the introduction of its seasonal Oktoberfest festival beer.
Following an expansion that has tripled capacity, Scofflaw Brewing Company has returned to canning its beers while meeting ever-increasing demand from taprooms, bars and restaurants in Georgia for keg beer.
