Newswire

Epic Brewing is releasing a new series of New England-style IPAs coming your way in August.

Inspired by the upcoming solar eclipse which will cut a swath right through the middle of Idaho, like-minded breweries Mother Earth Brew Co. and Payette Brewing Co. collaborated to create a beer that will bend space and time while you join the masses in observing and celebrating this monumental celestial event.

Lion’s Share V, the fifth release of Lakewood Brewing Company’s annual anniversary brew, has launched throughout the North Texas region.

Land-Brewing Company is excited to announce the launch of its Supporter Series line of collaboration beers, a project that grew out of its partnership with, and support for, Columbus Crew SC.

On July 22nd, Boulder Beer Company – Colorado’s First Craft Brewery – and Frank Day opened Boulder Beer on Walnut, the second Boulder Beer location, at 1123 Walnut Street in the former Walnut Brewery building. The public Grand Opening celebration is scheduled for Friday, August 25th.

Avery Brewing Company, a Boulder-based craft brewery and maker of White Rascal Belgian-Style White Ale is ready to put on parkas and scarves with the release of its Annual Barrel Series beer, Rumpkin.

DESTIHL Brewery has announced today that it is set to release a new seasonal edition of their highly celebrated WiLD SOUR SERIES in the form of Synchopathic Apricot, a kettle soured and dry-hopped sour ale brewed with apricots.

Adirondack Brewery is set to release their 2017 seasonal, NYS Oktoberfest, a beer brewed in the Marzen style and comprised of 100% New York State ingredients.

Today, the Beer Institute, an industry trade association whose members include domestic brewers of all sizes as well as beer importers and beer industry suppliers, announced that it submitted comments to the U.S. Food & Drug Administration (FDA) regarding the extension of the compliance date for the final rule, Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments, to May 7, 2018.

Victory Brewing Company proudly introduces Home Grown New American Lager, its innovative sessionable and hoppy lager. Six varieties of 100% American whole-flower hops — Azacca, Cascade, Centennial, Chinook, Citra, and Mosaic — are the star ingredients in this very drinkable 4.8% ABV lager. The carefully selected combination of ‘homegrown’ American hops pairs juicy and resinous aromas with a unique mix of low-bitterness and citrus flavor with a touch of pilsner maltiness—promising to make this brew one both IPA and lager lovers are surely going to appreciate.

Nine Pin Cider Works, New York’s first farm cidery located in Albany, and Brewery Ommegang, a Belgian-style focused brewery located in Cooperstown, have announced the release of Bourbon Barrel Aged Lion’s Share, the second collaboration between the Albany-based cidery and the Cooperstown-based brewery.

Fiesta, forever! Come on and session along with Melvin’s Mexican style lager, Hey Zeus! Halfway between awesome and fantastico, Heyzeus delivers canned lightning with all-day drinkability and the great quality that beer geeks expect from the great Cerveceria de Melvin.

Catawba Brewing taps a Small Batch Raspberry Wheat (5.0 percent ABV) on Thursday, August 3, at all locations.

Crazy Mountain Brewing Company’s growth and expansion continues in the fall of 2017 as it is set to open a new taproom space in the Winter Park Village, which will be coined the Crazy Mountain Saloon at Winter Park.