Newswire

Odell Brewing has released their latest from the Cellar Series, Onolicious, a Tropical Fruit Sour.

Ska Brewing will release its 23rd anniversary beer, MoSka Mule, in cans across its distribution footprint next week. This ale was brewed with ginger and lime to create the flavors of a traditional Moscow Mule cocktail. 

The clouds parted and the sun shone just as crowds gathered in front of Dueling Barrels Brewery & Distillery for a look at Eastern Kentucky’s first combined beer, bourbon and moonshine operation. Gleaming copper pot stills towered in the background as Alltech officials and community leaders cut the ribbon on the highly anticipated project, which will open for public tours on June 28.

After seven successful years of self-distribution Beachwood Brewing of Huntington Beach and Long Beach has decided to partner with Stone Distributing Co. to expand availability of their beers throughout Southern California.

Breakside Brewery has added two more beers to its 2018 portfolio this month with the release of Qualia and Fourth Wave.

Who would have thought it would take an international soccer tournament to inspire Marin Brewing’s first true Hazy IPA, but Whirled Cup Hazy IPA is here!

Badger State Brewing Company officially released two summer seasonal beers during it’s Summer Solstice Party this June with the arrival of Cran-Delusion Tart Fruit Ale and Wi-Bien Mexican Style Lager with Lime.

Bear Necessities, a New England style Double IPA created in concert with Lowes Foods, will debut in late July-early August.

Éphémère Strawberry & Rhubarb, a new Belgian-style, fruit-flavored wheat ale combining two favorite summer flavors, is now available as a limited seasonal release from Unibroue.

Celis Brewery is introducing Celis Pale Bock in aluminum cans.

Natalie’s Orchid Island Juice Company announced today that Jacksonville, Florida-based Wicked Barley Brewing Company has chosen Natalie’s for its renowned high-quality citrus in crafting select Wicked Barley craft beers this summer.

Durham, NC has always been a dream destination for Hi-Wire Brewing owners Chris Frosaker and Adam Charnack. Alive with an eccentric culture, a booming music and arts scene, endless boutique restaurants, and an active political community, Durham, NC has always seemed like a natural fit for the Asheville, NC-based brewery.

This spring Firefox partnered Portland, Oregon’s premier brewery, Widmer Brothers to make a beer. Widmer Brothers innovation team designed a 16-question online survey that allowed Twitter users to provide feedback on style and ingredients. Brewers took that information and developed a recipe for called Opensourcery, a 7 percent ABV, 70 IBU tropical IPA.

Dust Bowl Brewing Co. continues to expand distribution in Northern California with the addition of Chrissa Imports. Based in South San Francisco, Chrissa Imports will begin servicing the Dust Bowl brand in Santa Mateo County in June.