Lord Hobo Brewing officially opened the doors to their seaport location on March 17, 2022. Located in the heart of the city, at 2 Dry Dock Ave, the restaurant and taproom sprawl into a 3,500 sq foot space, accommodating up to 160 patrons.
This April and May, Rogue’s Monsters of IPA will come to life as they face off in the ultimate duel, the Battle of the Beasts. Fans already know and love Batsquatch Hazy IPA.
Deception Pass State Park Turns 100 this year! Deception Pass State Park is the fourth most trafficked park in Washington State, with well over 2 million visitors annually.
2 Towns Ciderhouse is back and badder than ever with its newly released Super Bad Apple, a flagship line expansion of its ever-popular imperial-style cider, The Bad Apple.
San Diego-headquartered JuneShine released its first commercial campaign today, promoting its recently launched ready-to-drink, spirits-based canned cocktails with the tagline of “Dodge the Sugar.” Beer buyers’ behavior has “continued to revert to pre-pandemic trends” for the third consecutive month, according to the National Beer Wholesalers Association’s (NBWA) March Beer Purchasers’ Index (BPI).
Off-premise dollar sales of ready-to-drink canned cocktails (RTDs) and hard seltzers have more than doubled in the past three years, increasing +155% since 2019 (through January 8, 2022), according to NielsenIQ data, shared by the Beer Institute’s (BI) VP of research Danelle Kosmal during a webinar Thursday.
Delivery service Gopuff has laid off hundreds of employees as it aims to cut costs, the company confirmed today. Former employees claimed the number was more than 1,000.
MobCraft Beer is partnering with Mega Beer LLC to bring their beer portfolio to Minnesota cities such as Minneapolis, St. Paul, Duluth, St. Cloud, Moorehead and many others.
While beer price increases have remained below national inflation, nearly two-thirds of consumers plan to cut back on alcohol spending due to inflation, according to a recent Harris Poll survey commissioned by the Beer Institute (BI) shared by BI VP of research Danelle Kosmal during a webinar Thursday.
What propelled the craft beer industry to nearly 9,000 breweries over several decades isn’t volume growth, distribution expansion or heaps of medals, but the stories of its people, according to Maine Beer Company co-founder Dan Kleban. Kleban delivered a keynote address Thursday at the New England Brew Summit, hosted by the Maine Brewers’ Guild centered on the theme of standing out in a crowded marketplace.
Central Virginia’s Stable Craft Brewing at Hermitage Hill is celebrating spring this April with the launch of their new cocktail beer series, a Renaissance Fair, live music, craft beer and cider releases and great food.