Craft beer industry news.
Against the Grain’s award-winning bourbon barrel-aged smoked imperial stout, Bo & Luke is back for its 7th annual release. Bo & Luke is inspired by Kentucky bourbon and employs the essential ingredients in bourbon: barley, rye, and corn with the addition of cherry-wood smoked malt to create an imperial stout with a 13.0% ABV.
Allagash Brewing Company has announced a pledge to donate ten cents for every barrel of beer brewed to Sebago Clean Waters (SCW), a collaborative effort of nine conservation organizations working to protect water quality, community well-being, a vibrant economy, and fish and wildlife in the Sebago region through voluntary forestland conservation.
As temperatures drop and the sunlight hours begin to wane, Alaskan Brewing Co. is bringing back a fan-favorite winter warmer: Alaska Winter Ale featuring Sitka spruce tips.
Introducing Bathysphere, our bold Black Raspberry Midwest Fruit Tart that is reminiscent of a sweet and tart homemade black raspberry jam. With the crisp acidity of the black raspberry playing through, the flavor is balanced by the slight warmth of alcohol and a touch of vanilla.
As part of its 40th anniversary celebration, Medalla Light reaffirms its commitment to Puerto Rican art and culture with the launch of limited edition Medalla Light beer cans embellished with the art of Alexis Díaz, one of Puerto Rico’s most recognized muralists.
On Saturday, October 19, Barrel House Z released the first beer in its new Mythical Creatures Series: Pengtaur, a New England IPA.
Dogfish Head co-founder Sam Calagione shared how the first 149 days of his company’s merger with the Boston Beer Company was progressing during Brewbound’s final Brew Talk meetup of 2019. Calagione pointed to goals of brand longevity and growth outside Dogfish Head’s homebase of the Mid-Atlantic region as the reasons for forming a business partnership… Read more »
Firestone Walker’s iconic Double Jack is back for a limited time in the 2019 Merlin’s Mixed Pack, which begins rolling out this week to all Firestone Walker markets.
Deschutes Brewery, family and employee owned since 1988, will release its cult classic, The Abyss, a month early this year accompanied by two variants, The Abyss Port and The Abyss Old World.
Reed’s Inc., owner of the nation’s leading portfolio of handcrafted, all-natural beverages, and Full Sail Brewing Co. (“Full Sail”), Oregon’s award-winning craft brewer, has announced entry into agreements for the development, marketing and distribution of ready-to-drink Reed’s Craft Ginger Mules, which come in two flavors: Classic and Zero Sugar.
Little Beast Brewing has announced the upcoming release of Merit Badge S’mores Imperial Stout, the first beer in the brewery’s Maker Series.
Award-winning small brewer Cellar West Artisan Ales has announced a new partnership with Colorado distributor Culture Beverage.
Connecticut Valley Brewing partners with Imperial Beverages to bring their portfolio to the entire state of Michigan.
Bear Republic Brewing Company will close its Healdsburg, California-based brewpub, which first opened in 1995, on November 22, according to a post on the location’s Facebook page. Speaking to Brewbound, Bear Republic president and CEO Richard G. Norgrove cited mounting building improvement costs at the Healdsburg brewpub location, which the company’s landlord would not cover,… Read more »
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