Angel City Brewery

Inspired by the lickable wallpaper from the confectionery cinema classic, SaazBerry is an American ale with a magical blend of Saaz hops, raspberry, blueberry and elderberry.

Avocado Ale is a creamy Kölsch-style beer brewed once a year from avocados hand picked from family owned King & King Ranch located in Filmore, CA.

Just in time for LA Beer Week, Angel City Brewery is excited to release their first-ever limited beer in 16-ounce cans.

Angel City Brewery will debut two new beers, including one available in a can and perfect for summer sipping.

Just when you thought you’ve tried every iteration of craft-brewed refreshment, Angel City Brewery introduces a surprising, way-old-school style to its lineup: Salted Caramel Gose (goes-uh). This unique beer is made with wheat and EuroPils and caramel malts, Hallertauer hops, vanilla, sea salt, caramel and lactose, and has 10 IBUs and an ABV of 4.3%. It will be for sale at the brewery’s retail store, as well as at select craft beer stores across LA.

If you ask Alan Newman what it’s like to build a craft brewery in Miami, expect to hear a few expletives. Newman, the president of Alchemy & Science — a craft beer incubator and wholly-owned subsidiary of Boston Beer — has been trying to pry open the doors to Concrete Beach Brewery for nearly 18 months but the company, Newman said, has encountered a myriad of confusing permitting and zoning regulations along the way.

Angel City Brewery does not hold back when creating unique and challenging beer styles. And, they certainly aren’t with their latest creation. Set to launch on November 20, Angel City is releasing a very limited edition sake -inspired ale, aptly named For the Sake of Ale.

When LA turns “chilly,” Angelenos turn to a few known cures — putting the tops up on their convertibles, bonfires on the beach, and indoor workouts. But the real comfort comes in finding the perfect beer. Angel City Brewery’s Winter Porter, a special winter release, warms the soul, lifts the spirit and satisfies the seasonal thirst.

Los Angeles, CA — Lemon Grass Saison. Chocolate Churro Stout. Red Velvet Cake Beer. These are just a few of the 270+ ideas that came from last year’s Angel City Brewery ‘What Would You Brew?’ contest.

Los Angeles, CA — For beer lovers, late September/early October is the best time of the year. It’s the two-plus weeks when Oktoberfest unleashes its beer-flowing, schnitzel-eating, game-playing traditions throughout the land. It’s a time for beer enthusiasts to raise their mugs and toast what’s become one of the most sensational celebrations in the world…. Read more »

LOS ANGELES — Summer may be winding down but things are just heating up at Angel City Brewery. Angel City has been selling beer to local bars and restaurants for more than a year and has been open to the public since this spring. Finally, Angel City Brewery’s beers are now available in bottles and… Read more »

LOS ANGELES, CA — Angel City Brewery is under the proud new ownership of Alchemy & Science, a boutique brewing initiative led by craft beer veteran Alan Newman. Alchemy & Science assumed control of Angel City in January 2012 and has been reviewing and revising all elements of the brewery’s plant, location, history and development… Read more »

Alchemy & Science, the new craft-brew incubation project from industry veterans Alan Newman and Jim Koch, has made its first move. The Burlington, Vt.-based company today announced the acquisition of Los Angeles, Calif.-based Angel City Brewing. The tiny (2,000 barrels last year), 15-year-old project started by former home brewer Michael Bowe had expanded two years… Read more »