42 North Brewing Company is launching a new pale ale to support the Empire State Ride, a fundraising cycling event that travels 500+ miles across New York State from Staten Island to Niagara Falls. Proceeds from every case sold will be donated to the Empire State Ride and its beneficiary, Roswell Park Comprehensive Cancer Center.
A judge in Orange County Superior Court has approved the sale of San Diego-based Modern Times Drinks to BX MT BAMF LLC – a limited liability company connected with Anaheim, California-based Brewery X – for $20 million.
Kové, an alternative craft beverage brand, announced the grand opening of its new tasting room in Miramar, California accompanied by the specialty release of a limited collaboration flavor, Dragon Fruit Margarita, created in partnership with Pitaya Foods.
The FARM & The Odd Fellows, a collective of community-driven businesses housed in one of Minneapolis’ historic buildings, recently expanded its roster with a new self-pour tasting room and brewhouse.
Members of Teamsters Local 830 have ratified a new contract with Delaware Valley Importing Distribution Association, ending their nearly week-long strike against three Philadelphia-area beer wholesalers.
In a nearly 2,500-word missive that opened with quotes from Metallica and Roman poet Heraclitus, Stone Brewing co-founder Greg Koch – one of the craft beer industry’s staunchest advocates for independence – reflected on what the sale of his company to Japanese brewing giant Sapporo means for his future… without ever typing the word “Sapporo.”
Earlier this year Hornitos Tequila proudly announced its official partnership with GLAAD – the world’s largest lesbian, gay, bisexual, transgender and queer (LGBTQ) media advocacy organization – with the goal of identifying, honoring and celebrating LGBTQ community members who are spearheading change on a local and national level.
Sapporo’s acquisition of San Diego-based Stone Brewing Company will support a large expansion of the Japanese beer maker’s U.S. beer sales and production, according to a supplementary explanatory materials document filed by Sapporo Holdings.
Crux Fermentation Project is celebrating ten years of community and craft beer in the Pacific Northwest this month. The Bend-based operation is a brewer-owned and operated craft community committed to producing beer, wine, cider and – most recently – whiskey of the highest quality. After a decade of pursuing brewing perfection and fermentative experimentation each and every day, Crux has cemented its position as a favorite of locals, visitors and craft beer enthusiasts alike.
Brian Rosen doesn’t want to invest in your vodka flavored with sriracha or lemon peel and cumin. The lifelong beverage entrepreneur and advisor is channeling his experience into growing spirit brands that instead have wide appeal, and he’s adding strategic capital through InvestBev, an investment firm focused on adult-beverage brands, raw distillate, beverage technology and cannabis.