News

Brewers Ben Low and Matt Johannes announced today that they plan to open Side By Each Brewing Co. at 1110 Minot Avenue in Auburn this winter.

Portland Cider Company has released its seasonal fall favorite, Pumpkin Spice Cider.

Five Boroughs Brewing Co., a Brooklyn-based brewery, and Le District, New York’s premiere French marketplace, teamed up in Spring 2018 to create Rosé Saison, which was exclusively available at Beaubourg Brasserie at Le District and the Five Boroughs Brewing Co. taproom.

Scofflaw Brewing Co’s co-founders Matt Shirah and Travis Herman, are bringing their craft beer elixirs across the pond to the United Kingdom, come late September/early October.

The “Uncharted Waters” Series by Heavy Seas Beer has welcomed back Great’er Pumpkin, an Imperial Pumpkin Ale aged in bourbon barrels.

Flavorwave is the latest creation from Indeed Brewing Company’s Head Brewer, Josh Bischoff, who explains, “For the recipe of our first year-round IPA, we felt it was appropriate to explore current trends in hopping techniques both in the brew kettle as well as dry hopping. We chose a handful of our favorite classic and new American hops all leaning towards a juicy and fruity profile. The end results in layers (or waves) of hop flavor and aroma while leaving the ‘old school’ signature IPA bitterness largely behind.”

Barrio Brewing, led by Arizonans Dennis and Tauna Arnold, has a history that dates back to 1991 when the couple opened up Tucson’s first full mash brewery. Twenty-seven years later the duo is going strong as the longest-running independent brewer in the state and is stepping up its retail reach by packaging its beers in environmentally-friendly aluminum beverage cans from Ardagh.

Ready to enjoy a freshly brewed, limited-edition craft beer from Tampa’s renowned Cigar City Brewing before your next flight at Tampa International Airport? Well, the gateway to Florida’s west coast now offers this exclusive experience in Airside C at Cigar City Brewing, operated by global restaurateur HMSHost in partnership with Tinsley-Bridgeman.

Vista Brewing, the Texas Hill Country’s newest destination brewery, has announced the launch of its unique barrel program led by award-winning brewer Josh Watterson. Watterson is focusing on Lambic-style and Brettanomyces beers which utilize local ingredients and are fermented in freshly-emptied wine barrels from Central Texas.

he Hop Breeding Company (HBC) is pleased to announce the release of Pahto™, its first high-alpha bittering hop. Many growers and brewers are already quite familiar with this hop, which until now has gone by its varietal name HBC 682. But with more than 1700 acres in the ground for 2018, it was time that this hop received a brand name and formal introduction into the brewing community.

Hi-Wire Brewing is bottling up the last little bit of summer with September beer releases that are sure to have beer drinkers itching for a few more days of warm weather. Customers can expect a line-up of tart, hoppy, fruity, and refreshing beers to round out the end of a sun-baked season.