Articles Tagged with 'taprooms'

Dogfish, Mike’s, and Yuengling Execs Address Industry Challenges at NBWA Meeting

Dogfish, Mike’s, and Yuengling Execs Address Industry Challenges at NBWA Meeting

The faster beer companies embrace segments that are connecting with consumers, the quicker the overall industry can return to growth, Mike’s Hard Lemonade president Phil Rosse told thousands of wholesalers during the National Beer Wholesalers Association’s (NBWA) annual convention in San Diego. “I think that’s what’s ultimately going to give the industry its best chance to get back to growth,” Rosse said during a panel that also featured D.G. Yuengling & Sons Inc. COO Dave Casinelli and Dogfish Head Craft Brewery co-founder Sam Calagione.

Illinois Bar Owners Voice Opposition to Law Allowing Taprooms to Sell Other Companies’ Beer and Cider

Illinois Bar Owners Voice Opposition to Law Allowing Taprooms to Sell Other Companies’ Beer and Cider

Following the signing of a law allowing Illinois breweries to immediately begin selling beer and cider from outside beer companies in their taprooms, several Chicago restaurant and craft beer bar owners expressed concern that new regulations create additional competition for their businesses. However, a couple of Chicago brewery owners told Brewbound that they don’t anticipate major changes in the way they run their taproom businesses.

Brew Talks Next Gen 2018: Texas To-Go Sales, State of the Industry and More (Video)

Brew Talks Next Gen 2018: Texas To-Go Sales, State of the Industry and More (Video)

The owners of two Texas craft beer companies are encouraging the state’s wholesalers to work with them on modernizing alcoholic beverage laws that bar manufacturing breweries from selling beer to go. During a Brew Talks panel discussion, held last week in conjunction with the National Beer Wholesalers Association Next Generation conference in Austin, Texas, Hops & Grain founder Josh Hare, who also chairs the Texas Craft Brewers Guild, argued that the “marriage” between suppliers and wholesalers should work more like a partnership and less like “a parent-child relationship.”

New Illinois Law Allows Breweries to Sell Guest Beer and Cider in Taprooms

New Illinois Law Allows Breweries to Sell Guest Beer and Cider in Taprooms

A bill signed into law last weekend by Illinois Gov. Bruce Rauner will allow the state’s breweries to purchase and sell guest beer and cider in their taprooms. Under House Bill 4897, the state will allow licensed Class 1 breweries (producing up to 30,000 barrels annually) and Class 2 breweries (making up to 120,000 barrels a year) to purchase beer and cider from either a wholesaler or a self-distributing brewery.

Following Setback, Castle Island to Open Beer Garden Along Boston Harbor

Following Setback, Castle Island to Open Beer Garden Along Boston Harbor

After being forced to abandon plans for a seasonal beer garden near downtown Boston, Castle Island Brewing today announced it would open a pop-up on Constitution Wharf in the Charlestown neighborhood of Boston. The new 6,000 sq. ft. space — located in a parking lot overlooking Boston Harbor — is situated across from the USS Constitution and slated to open Sunday, August 5.

Asheville’s Hi-Wire Brewing to Open Taproom in Durham, North Carolina

Durham, NC has always been a dream destination for Hi-Wire Brewing owners Chris Frosaker and Adam Charnack. Alive with an eccentric culture, a booming music and arts scene, endless boutique restaurants, and an active political community, Durham, NC has always seemed like a natural fit for the Asheville, NC-based brewery.

Beer and Cars Don’t Always Mix; Lyft is Trying to Change That

Beer and Cars Don’t Always Mix; Lyft is Trying to Change That

Ride-sharing service Lyft announced today a partnership with the Georgia Craft Brewers Guild. It’s just the latest in an ongoing effort by the San Francisco-headquartered, on-demand transportation company to focus on getting patrons to and from brewery taprooms by forming partnerships with state guilds across the country.

CBC: Industry Stakeholders Share Tactics for Building and Defending Taprooms

CBC: Industry Stakeholders Share Tactics for Building and Defending Taprooms

Taprooms and direct-to-consumer sales were hot topics during this year’s Craft Brewers Convention in Nashville, Tennessee. Two seminars — “Building Your Brand Through the Tasting Room” and “Defense and Promotion of Tasting Rooms” — focused on the phenomenon that has agitated some retailers and wholesalers, but the topic bled into other conversations throughout the week.

Hoppy Brewing to Open Community Taphouse in Old Sacramento

We have now finalized plans to open a new community taphouse named Hoppy’s Railyard Kitchen & Hopgarden in Old Sacramento this summer, as announced by our company Founder Troy Paski. Complete with an outside patio area or “hopgarden”, the taphouse will open in the 9,000-square foot space formerly occupied by Ten22 and DISTRICT located at 1022 2nd Street.

As Brewery Taprooms Thrive, Industry Stakeholders Voice Concerns

As Brewery Taprooms Thrive, Industry Stakeholders Voice Concerns

Over the last two years, brewery-owned taprooms and satellite retail outposts have emerged as both lucrative profit centers for emerging craft beer makers and an opportunities to deliver unique experiences to thirsty consumers. But as the number of taprooms has grown, so too have concerns about their impact on the three-tier system.

Santa Fe Brewing Zeros in on New Mexico Market, Plans to Add Downtown Tasting Room

Santa Fe Brewing Zeros in on New Mexico Market, Plans to Add Downtown Tasting Room

After pulling distribution from two states last year, Santa Fe Brewing Company is re-focusing its efforts on growing sales in its home state of New Mexico and seven other core markets. Santa Fe director of sales and marketing Jarrett Babincsak told Brewbound that the company decided to dig deeper in its eight-state footprint due to the increasingly more difficult challenge of selling beer away from a home territory.

Red Brick Reworks Portfolio, Sharpens On-Premise Focus

Red Brick Reworks Portfolio, Sharpens On-Premise Focus

Twenty-five years after Greg Kelly started Red Brick Brewing Company — then known as Atlanta Brewing Company — the company is looking re-establish its position in metro Atlanta by revamping its portfolio to include new core products and more taproom exclusive beers.