Fast-growing, Seattle-based Reuben’s Brews is hoping a newly opened production facility will finally help the company meet demand for its beer. Over the weekend, the 7-year-old craft brewery officially opened an 11,000 sq. ft. brewery and taproom in Seattle’s Ballard neighborhood.
Santa Fe Brewing Company’s focus on its home state of New Mexico and a smaller distribution footprint paid off in 2018. The 31-year-old craft brewery’s sales grew 47 percent in its home state last year — and 37 percent across its eight-state territory — according to vice president of sales and marketing Jarrett Babincsak.
Startup hard kombucha producer Juneshine today announced the closing of a seed funding round that has enabled the company to acquire brewing equipment at Ballast Point’s Scripps Ranch facility in San Diego and take over the property.
Colorado’s Stem Ciders is heading east. The Denver-based cider company has acquired Durham, North Carolina-based Black Twig Cider House from owner Matthew Beason.
Less than a month after the signing of the 2018 Farm Bill, Canadian cannabis company Canopy Growth Corporation has announced plans to invest up to $150 million to establish its first U.S. production facility in New York state. Earlier this week, Canopy announced that the Empire State had granted it a license to begin processing and producing hemp. In a press release, Canopy said it would invest between $100 million and $150 million to build a U.S. operation in New York’s Southern Tier.
Aiming to establish a deeper connection in one of the key out-of-state markets where it distributes, fast-growing Ohio brewery Platform Beer Co. has announced plans open a brewery and taproom in Pittsburgh later this year.
Arcadia Ales is in negotiations with a ‘strategic partner’ to avert foreclosure; Schlafly CEO James Pendegraft steps down; Deschutes delays Roanoke brewery project; Benchmark Brewing seeks a buyer; and Great Waters shutters.
The Canarchy Craft Brewery Collective today announced plans to open a brewpub — in Asheville, about 30 miles north of Oskar Blues’ production facility in Brevard. Dubbed “The Canarchy Collaboratory,” the new outpost will occupy the soon-to-close Lexington Avenue Brewery (LAB) space.
Midway through 2018, Lagunitas Brewing Company is the only top five U.S. craft beer brand gaining dollar share, according to CEO Maria Stipp. Speaking to Brewbound, Stipp shared the company’s results through the first half of 2018, noting that Lagunitas ranks fourth in dollar share (up 4 percent) and sixth in volume (up 5 percent) through July 14, according to data from market research firm Nielsen.
In this week’s edition of Last Call: The Nevada Attorney General investigates MillerCoors; Stone seeks an injunction in its Keystone case; Almanac’s co-founder departs the company; and more news from the week.
More than two months after reworking plans for a second brewing facility in Virginia, Oregon’s Deschutes Brewery today announced it has finally closed on a long-anticipated $3.2 million deal to acquire 49 acres of land in Roanoke.
Durham, NC has always been a dream destination for Hi-Wire Brewing owners Chris Frosaker and Adam Charnack. Alive with an eccentric culture, a booming music and arts scene, endless boutique restaurants, and an active political community, Durham, NC has always seemed like a natural fit for the Asheville, NC-based brewery.
We have now finalized plans to open a new community taphouse named Hoppy’s Railyard Kitchen & Hopgarden in Old Sacramento this summer, as announced by our company Founder Troy Paski. Complete with an outside patio area or “hopgarden”, the taphouse will open in the 9,000-square foot space formerly occupied by Ten22 and DISTRICT located at 1022 2nd Street.