Dive into the latest beverage industry data including reporting from leading data providers. Explore market dynamics, consumer preferences, purchasing patterns, and regulatory developments to help you make data-driven decisions about your beverage business.
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Rising gas prices may be bad for consumers’ wallets, but increased costs and their impact on shopping habits may actually be good for the beer industry, according to National Beer Wholesalers Association (NBWA) chief economist and VP of analytics Lester Jones.
Beneath the surface of craft beer’s 2025 production decline (-5.1%, to nearly 21.86 million barrels) were power moves, usurpings and stumbles among the industry’s top 50 breweries, which the Brewers Association (BA) released today.
Craft brewers’ production volume fell a collective 5.1% in 2025, according to the Brewers Association’s (BA) annual Industry Production Report, published today.
Non-alcoholic (NA) wine, beer and spirits still account for less than 1% of total alcohol category sales – leaving a runway for brands that innovate with popular functional ingredients, according to a new report from market research firm NIQ.
It continues to get more expensive to go out than to stay home, according to food and beverage metrics in the U.S. Bureau of Labor Statistics’ Consumer Price Index for February 2026.
Despite holiday boosts and positive weekly scans, beer trends softened in February compared to January, according to the latest monthly report from market research firm Circana.
Total bev-alc dipped back into the red year-over-year (YoY) through the last week of February, after two consecutive weeks of growth in Circana-tracked off-premise channels, the market research firm reported this week.
Craft’s trends leveled out slightly in February after a strong January, according to the latest monthly report from market research firm Circana. The segment’s dollar sales are now about flat (+0.3%) year-to-date (YTD) through February 22.
In the latest installment of 3 Up, 3 Down, 3 Tier Beverages founder Donn Bichsel Jr. and consultant Danelle Kosmal share a trio of insights on industry growth – including trends in non-alcoholic (NA) and domestic beer, and high and low ABV bev-alc – as well as three accompanying downward trends affecting six-packs, craft and wine.
Spirits-based ready-to-drink cocktails (RTDs) posted another blowout two-week period, up more than 30% in dollar sales, as brands such as Cutwater and Sun Cruiser continued to pull consumers away from former leaders, according to an analysis of NIQ data from Goldman Sachs Equity Research.
Festivus is still nine months away, but there is already an airing of grievances among industry thought leaders before the end of Q1.
More people went out to bars and restaurants to celebrate Valentine’s Day this year compared to 2025, according to the last on-premise report from market research firm NIQ, citing “CGA intelligence” data.
Despite a post-holiday decline in off-premise sales week-over-week (WoW), bev-alc’s year-over-year (YoY) growth expanded in the latest week, according to market research firm Circana.
Beer wholesalers appear to be slightly more optimistic about the category through the first two months of 2026 compared to the start of 2025, according to the latest Beer Purchasers’ Index (BPI) from the National Beer Wholesalers Association (NBWA).
Any remaining concerns about the seasonality of ready-to-drink cocktails (RTD) may be eased by the latest weekly off-premise scan report from NIQ.
Younger Americans aren’t just drinking less – they’re funneling their social spending into fitness rather than alcohol, according to a new report from the Bank of America Institute.
Consumers were in the mood to celebrate love – or rather, to celebrate bev-alc – this Valentine’s Day.
