Fort Collins Brewery Offering Double Down Gose IPA Seasonal
Fort Collins Brewery (FCB) dares to double down with an extended release of their popular seasonal brew, Double Down, Gose IPA.
Craft beer industry news.
Fort Collins Brewery (FCB) dares to double down with an extended release of their popular seasonal brew, Double Down, Gose IPA.
Resurgence Brewing Company will release its new line of 16-ounce cans starting with Irish Breakfast Ale on February 18. The cans will be sold in packs of four for $10 at the taproom, as well as in local retailers wherever RBC beer is sold.
In 2017, Shmaltz Brewing Company turns 21 years old and kicks the year into gear with a new recipe of their famed barrel aged sour, Funky Jewbelation.
Cincinnati’s Rhinegeist Brewery continued its impressive growth in 2016, increasing production more than 80 percent, to 56,500 barrels. In a recent year-in-review, shared with Brewbound, co-founder Bryant Goulding said his company released 96 different offerings last year, including 24 pale ales and 17 IPAs.
Bhramari Brewing Company will release the first in the Stave’elution barrel-aged series on March 4, 2017 at 1pm in their South Slope taproom.
For the first time since its brewing inception, Darwin Brewing Company’s flagship stout, Llama Mama Milk Stout, has found its way onto retail shelves.
Evans Brewing Company (OTCQB: ALES), a producer of award-winning craft beers and owner of The Public House restaurant and tap room, today announced the release of “Stout at the Devil,” a Russian Imperial Stout.
Kona Brewing Company is proud to announce its newest year-round beer, Hanalei Island IPA, is now available nationwide, starting today.
To kickoff the month of February, on Monday, The Bruery and Bruery Terreux rolled out six new beers to members of its Hoarders Society, Reserve Society and Preservation Society.
Respected beverage industry veteran Brad McKeever has been named Vice President of Sales for Austin Eastciders effective immediately.
Ska Brewing is partnering with the Durango Independent Film Festival for its 12th anniversary and releasing 12 Hangry Men, an incredibly versatile farmhouse ale brewed specifically to pair with a wide variety of foods. The limited release will be available to the public on Wednesday, February 8.
In this week’s distribution roundup: Founders lands in Oregon and Idaho, Sweetwater taps the Arkansas Craft Alliance and Daytona Beach Brewing Company hits Central Florida.
Iron Hill Brewery & Restaurant today announced that it has leased 8,450 square feet, becoming the newest tenant to join the transformative East Market project located in Center City Philadelphia owned by National Real Estate Development.
Upland Brewing Company announces the upcoming release of two sour ales in February—Peach and Iridescent.