News

Craft beer industry news.

Odell Brewing Turns Company Over to Employees

Odell Brewing Turns Company Over to Employees

Another Colorado craft brewery has turned ownership over to its employees. Fort Collins-based Odell Brewing tonight announced the establishment of an employee stock ownership plan, selling 19 percent of company stock into a newly formed trust in which all 115 employees will participate.

Red Brick Brewing Appoints New President

Red Brick Brewing Appoints New President

Atlanta Brewing, Georgia’s oldest craft brewery, has promoted its brewmaster to the position of president, the company announced today.

Sun King Brewery To Can 2015 Official Beer of Gen Con

Sun King Brewing has returned as a Promotional Partner for Gen Con 2015, brewing an official beer specifically for the convention for the fourth consecutive year. As part of this agreement, Sun King again will operate an outdoor, ages 21 and older, beer garden, and host a tapping “kickoff” party on the evening of July 29 in Indianapolis.

Pelican Brewing Company Releases ‘Golden Pelican’ Belgian Strong Ale

In Tillamook Bay, Oregon’s rich dairylands run parallel to the scenic sandy beaches and rocky windswept cliffs carved by the Pacific Ocean. We’ve brewed and bottle conditioned this Belgian-Style golden ale to reflect the Oregon Coast’s inspiring landscape and unique heritage.

Duvel USA, Firestone Walker Executives Discuss Deal

Duvel USA, Firestone Walker Executives Discuss Deal

Another top U.S. craft brewery is changing hands. As announced late last night, Duvel Moortgat will add to an impressive roster of American craft brands – one that already includes Kansas City’s Boulevard Brewing and New York’s Brewery Ommegang — by “combining” its U.S. operations with California’s fourth largest craft beer company, Firestone Walker Brewing.

Bill Aims to Lift Ban on USPS Booze Shipments

Bill Aims to Lift Ban on USPS Booze Shipments

A federal ban prohibiting the United States Postal Service from shipping beer, wine and liquor would be lifted, should a new bill makes its way through Congress.

Stevens Point Medals at U.S. Open Beer Championship

Stevens Point Brewery’s extensive collection of beer medals grew again at the annual U.S. Open Beer Championship. The annual competition’s expert judges awarded the craft brewer a Gold medal for Whole Hog Espresso Stout, Silver medals for Point Special Lager and JP’s Casper White Stout, and four Bronze medals.

Mims Distributing Partners with D9 Brewing

Mims Distributing Company, a wholesale beverage distributor in North Carolina, and partner D9 Brewing Company, are broadening the brewery’s distribution area with the release of Viking Fraoch Scottish Sour and other great brews in the Triangle this summer.

Four Peaks Adds White Ale to Core Lineup

This August, Four Peaks Brewing Company changes their mainstay beer lineup and adds Four Peaks White Ale, a Belgian inspired witbier, to their core selection statewide. Four Peaks’ mainstay lineup had not changed since the introduction of Sunbru Kolsch Style Ale nearly six years ago.

Duvel Moortgat USA and Firestone Walker Combine Companies in Blockbuster Craft Deal

Duvel Moortgat USA and Firestone Walker Combine Companies in Blockbuster Craft Deal

Firestone Walker and Duvel Moortgat have agreed to “combine their two companies” in the USA, according to a press release. Specific financial details were not disclosed. In a note posted to its website, Firestone Walker founders David Walker and Adam Firestone described Duvel Moortgat’s investment in the company as a “partnership,” and a “elegant solution that will enable us to grow within a framework that meets our standards.”

Ithaca Beer Co. to Expand in Upstate New York

Ithaca Beer Co. to Expand in Upstate New York

Ithaca Beer Company will triple production capacity at its Upstate New York facility as it expands into 24,000 additional sq. ft. of space over the next eight months, the company announced today. Ithaca, which made 24,000 barrels of beer last year, will eventually be capable of producing and packaging upwards of 90,000 barrels once the buildout is complete.

As Consumer Tastes Evolve, Brewers Reimagine Recipes

As Consumer Tastes Evolve, Brewers Reimagine Recipes

The year was 1997 and San Diego’s Stone Brewing had just rolled out its Arrogant Bastard Ale, taunting consumers with a challenge: “This is an aggressive ale. You probably won’t like it,” the label read.