Generation Z is coming, and brewers and wholesalers need to figure out to speak to the next group of legal drinking age consumers, Pabst Brewing Company CEO Simon Thorpe told an audience of beer industry professionals during a Brew Talks meetup last week in Las Vegas.
Hi Sign Brewing announces an updated company logo and their first can release with Shamus the Fiddler Irish Red Ale and Christie the American Blonde Ale.
The collaboration between Epic Brewing and The Commons Brewery pairs Oregon-grown red winter wheat with juicy, Colorado-grown, Rocky Ford honeydew melons, capturing the harvest and local flavors from each state.
Chris Cramer and Matt Rattner set out to build a 100-year-old brewery when they founded Karl Strauss Brewing Company in 1989, Cramer shared during a recent Brew Talks meetup held at Great Divide Brewing Company earlier this month.
Fifty West Brewing Company is proud to announce they have reached an agreement with Stagnaro Distributing to handle distribution for Cincinnati and Northern Kentucky.
Farnum Hill Ciders, Stormalong Cider, and Eden Specialty Ciders have teamed up to release a “Cider-Grown New England” collaboration: a 4-pack containing a different cider in each 12-oz can.
Lone Tree Brewing Company’s canned fall seasonal beer, Vanilla Caramel Amber, is now available across the state of Colorado and in select locations in Kansas and Nebraska.
Yazoo Brewing and noted Americana musician Elizabeth Cook have teamed up to create a special beer to benefit the Music Health Alliance, a local non-profit that connects musicians in need, by providing access to healthcare through services that protect, direct, and connect music professionals with medical and financial solutions.
The ultimate authoritative primer on extreme homebrewing, Project Extreme Brewing: An Enthusiast’s Guide to Extreme Brewing at Home, is available for pre-sale at Amazon.com and will be officially released on November 14 at independent book stores or your favorite retailer.