Craft beer industry news.
Christian Moerlein Brewing Co. and FC Cincinnati (FCC) have announced an expanded partnership today that delivers Moerlein Original Lager – a Vienna-style lager featuring German Nobel hops – in branded FCC 16 oz. cans to the market in addition to new promotions for Moerlein FC Cincinnati Blood Orange IPA at all home games in 2018.
Indeed Brewing announced today its newest Flock Together collaboration series release with Steel Toe Brewing out of St. Louis Park, Minnesota.
Hopsteiner, one of the foremost hop growing, trading, breeding and processing firms in the world since 1845, has begun prepping this year’s crops in Yakima Valley.
Petainer is building a new warehouse at its Aš plant in the Czech Republic to provide more on site storage capacity to meet its current and future ambitious growth plans while also improving sustainability.
Thai Gose is Passport Beer #14 in Catawba’s 2018 Small Batch rewards program.
In this week’s edition of Last Call: Allagash begins canning; a Louisiana lawmaker yanks a bill to allow younger adults access to alcohol; and more.
The latest snapshot of beer category health is out. Market research firm IRI Worldwide, which tracks category-wide sales trends at off-premise retailers, reported yesterday that dollar sales of beer at multi-outlet and convenience stores were up 1.5 percent through March 25.
The Hop Concept’s Dank & Sticky IPA returns this April, sporting a new look in 16oz cans.
You’ve enjoyed it out of cans, bottles and the tap, but No-Li Brewhouse now wants you to try its Born & Raised IPA out of a barrel. On Thursday, April 5, No-Li released Born & Raised Again — a version of its beloved IPA aged for two years in a wheat whiskey barrel from Dry Fly Distillery.
Great Divide Brewing Company is excited to announce the addition of Heyday Modern IPA to its iconic year round lineup.
Widmer Brothers is launching Green & Gold Kölsch in six- and 12-packs as its summer seasonal. Green & Gold is a golden-colored beer with aromas of strawberry and cracked black pepper, a soft sweet bready malt flavor, a creamy body and a crisp, dry finish.
In the coming weeks, Holidaily Brewing, one of the few certified gluten-free breweries in the U.S., will break ground on a new production facility that will dramatically expand its production capacity.
Hi-Wire Brewing will be releasing three specialty beers this month highlighting their Sour & Wild Ale program, High Gravity 4-pack series, and a one-off can release for the Asheville City Soccer Club.
How sweet it is when you taste new Point Milkshake Malt Porter for the first time! Dark, creamy and chocolatey with a sweet finish, Milkshake Malt Porter is a perfect example of an American robust porter. It now occupies a sweet spot in Point’s portfolio that was vacant until now, according to Julie Birrenkott, Point Marketing Manager.
