MORGANTON, N.C. — Catawba Brewing is now pouring a Small Batch Thai Gose (5.2 percent ABV). At its base is the classic German-style wheat ale, soured in the kettle with Lactobacillus, with an addition of sea salt. Then departing from German tradition, the beer was infused with fresh ginger, lemongrass, and lemon peel lending a familiar burst of Thai flavor.
In Charlotte, Thai Gose is a fundraiser beer for the Carolinas Chapter of the Cystic Fibrosis Foundation. Catawba will donate $1 from the sale of each 10oz pour to the non-profit for one week following its release.
Thai Gose is Passport Beer #14 in Catawba’s 2018 Small Batch rewards program. Brewed in their Asheville South Slope brewhouse, the beer is available exclusively in Catawba’s four tasting rooms.
About Catawba Brewing Company
Founded in 1999 by the Pyatt family, natives of Western North Carolina, Catawba Brewing operates a main production facility in downtown Morganton, NC at 212 S. Green St; a boutique brewery/tasting room in downtown Asheville, NC at 32 Banks Ave; a tasting room in Asheville’s Biltmore Village at 63 Brook St; and a new Catawba brewery/tasting room in Charlotte’s Plaza Midwood neighborhood at 933 Louise Ave. Catawba beers can be found in NC, SC, TN, AL, GA, and coming soon to VA. Learn more atwww.catawbabrewing.com