Newswire

Big Storm Brewing Company, Florida’s fastest growing craft brewery, announced the official release of Category 5, a Belgian Quintupel, the fifth offering in its Belgian-style Hurricane Series.

Pelican Brewing Company this month launches Lone Pelican Small Batch Series to offer limited-production beers that explore new techniques, ingredients and under-represented styles. The objective is to bring more Team Pelican-inspired creations to the broader market—all with the same fresh, enjoyable drinkability for which Pelican is widely known.

Hopsquatch is back, and this time it’s here to stay! We’re bringing our fan favorite IPA, Hopsquatch, back! With a fresh 6 pack design, Hopsquatch is here to stay alongside the rest of our year round MadBrew collection!

On November 5th, Concrete Beach Brewery is taking the party to the streets! Literally. In celebration of its newest beer launch, Deck the Walls, the Wynwood-based brewery is shutting down 24th Street between NW 5th and NW 2nd, for an old fashioned block party, and everyone is invited. From 1:00 to 6:00 p.m., party goers can sip on craft beer, munch on a variety of tasty bites from local food trucks, shake what their mommas gave ‘em to the beats of Electric Kif and Afrobeta, and watch a live painting competition.

In September we at Against the Grain decided after years of poking fun at our good friends up north it was time for a handshake and a beer. Together we made our version of a fest bier. It’s malty, but hopped up, to add a bright and floral character to. We let Three Floyds name this one, “Too Dumb to be Evil,” but let it be known that they are evil and we are not.

In 2009, Stone President & co-founder Steve Wagner made a research trip to England to learn more about the confusing and often contradictory history of IPAs. That epic trip resulted in an epic ale that years later makes its encore reign – the last in the series of Stone’s 20th Anniversary celebratory re-brews. 20th Anniversary Encore Series: Stone 14th Anniversary Emperial IPA will begin arriving in bars and restaurants where Stone beers are sold this week.

At 9.5% ABV,El Camino (Un)Real is a dark strong ale that drinks like an Imperial Stout with a hook – it has a firm bitterness and malt complexity with licorice, vanilla and higher alcohol esters.

Tropical fruit meets tropical vibes in this “guavacated” version of our Islander IPA. Brewed with the classic West Coast combo of Centennial, Chinook and Columbus hops, this beer gets the tropical treatment with a hefty dose of fresh guava puree.

DuClaw Brewing Company of Baltimore announces partnership with Cavalier Distributing of Lakeland Florida. Bars, restaurants, and retailers in the state will begin stocking, and pouring DuClaw’s unique lineup of brews this week. Visit cavbeer.com for a complete list of launch events.

Autumn means pumpkin beer. At Stevens Point Brewery, pumpkin beer means a special treat: Whole Hog Bourbon Barrel Pumpkin Ale.

Want to support bats on Halloween eve? A special Bat-Oberfest brew will be on tap as Capital Brewery Co., Inc. hosts a Halloween pre-party to raise awareness and money for work to conserve Wisconsin bats.

Crispin Cider Company is committed to bringing the very best hard cider to fans seeking unique, authentic flavors. Now in its seventh year, the cider company is proud to announce an extension of its barrel-aged program with Bourbon Char, a bourbon cask-aged hard apple cider finished with a smoked maple syrup.

Breakside Brewery is excited to announce popular seasonal La Tormenta a dry-hopped sour ale is back for a brief run in bottles and on draft beginning Wednesday, October 19th, 2016.

For the perfect gift, look no further than Full Sail’s annual favorite,Wreck the Halls Hoppy Holiday Ale.