The 2017 Craft Brewers Conference is just around the corner and, to help you navigate what is sure to be a jam-packed week of learning, networking and imbibing, Brewbound has compiled a list can’t miss list presentations and educational seminars. Approximately 14,000 brewing industry professionals are expected to attend the 34th edition of the CBC, which takes place in Washington D.C. between April 10 – 13.
Constantia Flexibles, creator of the multiple award-winning Bourbon County Stout label, was chosen to create a similar label for the Cooper Series. Any beer that includes the neck label from Goose Island Beer Company signifies that the beer comes from the Goose Island Barrel Warehouse.
Craftroads Beverage is teaming up this summer with the award-winning and Boulder-based Avery Brewing Company to bring new, palate-busting flavor to the Circle City.
On Thursday, April 6, Iron Hill Brewery & Restaurant will release The Cannibal™ Belgian-style golden ale in cans, perfect for the first sunny days of spring.
Indeed Brewing is thrilled to announce that Wooden Soul: Cherry Dust, a Wood-Aged Sour Red Ale made with Tart Cherries, will become available in the taproom on draft and in 750 ml bottles on April 13th.
The fifth release of Station 26 Brewing Co.’s canned Single Hop IPA series is now available in six packs across the Colorado Front Range and on draft at the brewery’s taproom in Denver’s Park Hill neighborhood.
In an effort to keep beer in the marketplace while a court-appointed receiver solicits bids for the Speakeasy Ales & Lagers brand and brewing assets, the San Francisco craft brewery has signed an exclusive contract brewing agreement with New York’s Shmaltz Brewing, Brewbound has learned.
More signs of a slowdown are showing as Bridgeport lays off 13 brewing staff workers, Branchline files for bankruptcy protection and Tin Man looks for a buyer.