Hop Breeding Company Introduces New Proprietary Flavor Hop
The Hop Breeding Company (HBC), a joint venture between John I. Haas, Inc. and Select Botanicals Group LLC, is excited to announce the release of the new proprietary hop Sabro brand HBC 438.
Craft beer industry news.
The Hop Breeding Company (HBC), a joint venture between John I. Haas, Inc. and Select Botanicals Group LLC, is excited to announce the release of the new proprietary hop Sabro brand HBC 438.
Nickel Brook Brewing Co. is tripling the taste by adding two new full-time fruit sour beers to its popular Uber family of fruited Berlinerweisse beers, and releasing all three in a new 500mL premium format.
Madison Chemical will introduce phosphate-free MadBrew™ ACID-N, in booth #2917 at the Craft Brewers Conference. Designed specifically for the needs of craft brewers, this blend of acid and low-foaming surfactant penetrates and remove films, oxides, hard water and mineral salts, milkstone, beerstone, and similar dairy and food plant deposits by cleaning in place.
Zink Distributing Company, LLC, headquartered in Indianapolis, is pleased to announce the acquisition of Dever Distributing Company in Terre Haute, Indiana.
Draft beer now accounts for nearly two-thirds of all on-premise beer volume, according to the Beer Institute’s (BI) annual State-Level Packaging Report, released today. Last year, 61.7 percent of all beer sold on-premise was poured on draft — a 1.8 point share gain — which the BI said is the highest on-premise draft share ever recorded.
REI Co-op partnered with Hartford’s Hanging Hills Brewing Company to release Old New England Trail IPA, a beer to benefit member based nonprofit Connecticut Forest & Parks Association.
Grapefruit peel, candied ginger, and coriander give a fresh approach to a classic white ale in Highland Brewing’s first seasonal beer in a can.
The Booth Brewing Co. (“The Booth”) is happy to be bringing back its highly sought after EurekaSeoul Citra Hop Ale – the very first in the Hop Ale series.
India Pale Ale (IPA) is the leading craft beer style in the U.S., and the new release from Brewers Publications, Brewing Eclectic IPA: Pushing the Boundaries of India Pale Ale by Dick Cantwell, explores the style’s evolution, provides guidance for designing unique beers, and 25 original IPA recipes.
Wiley Roots Brewing Company is excited to announce the expansion of two popular product families focused on highly fruited sours with rotating whole fruit puree and hop forward juicy IPAs with rotating tropical hops.
This spring, Ernest Cider Co., Canada’s first cidery to be B-Corp Certified and Bullfrog Powered, gives drinkers a new, juicy, and delicious choice: Ernest Wild Blueberry Cider.
Catawba Brewing is now pouring a Small Batch Session Coffee Porter (4.3 percent ABV).
Atlanta’s New Realm Brewing recently purchased brewing equipment located at the former Green Flash Brewing Company facility in Virginia Beach.
In this week’s edition of Last Call: A Massachusetts A-B wholesaler is cleared in a pay-for-play case; New Holland buys a building in Battle Creek for a third Michigan brewery; Sony sues Knee Deep Brewing over Breaking Bud; and more.