News

Craft beer industry news.

New Holland Opens New Brewhouse & Distillery

Joined by members of the Grand Rapids community, New Holland Brewing Company (NHB) cut the ribbon for their new restaurant, brewhouse, and distillery, located at 417 Bridge St. NW. The Knickerbocker opened to the public on Thursday, September 15, at 11 a.m.

Independent Brewers Alliance Begins Enrollment

The Independent Brewers Alliance first open enrollment period runs now through September 30th. Early joiners benefit from immediate savings on operational expenses, a 12-month risk-free trial period and the option to help set direction in the categories targeted, supplier selection and discount programs. Member participation in any and all programs is completely voluntary.

Petainer Launches Online Stores in the US

Following the successful launch of its online store in Europe, Petainer is now rolling out its webshops in the United States. The East Coast online store can be found at www.petainershop-usaeast.com and the West Coast store can be found at https://www.petainershop-g3enterprises.com.

Revolution Brewing Expands Distribution to New York City

Cans of Chicago’s iconic craft beer, Anti-Hero IPA, will soon be landing in New York City. Revolution Brewing, one of the fastest growing breweries in the nation, will distribute its products through Manhattan Beer Distributors in the Metro New York area beginning Oct. 3.

Saint Archer Releases Citra 7 IPA

San Diego’s Saint Archer Brewing Company was founded on a dedication to creativity in brewing. That inventiveness is on full display in the release of our new Citra 7 IPA.

Belly Up Beer Company to Sponsor Rick Ware Racing

Belly Up Beer Company of Western Springs, Illinois will join as a primary sponsor of the #25 Chevrolet of Rick Ware Racing when it competes at Chicagoland Speedway this Saturday on the NBC Network. This will be driver Ryan Ellis’ 6th time this year racing with the Rick Ware team and 12th overall Xfinity race of the season.

Magnolia Brewing Collaborates with Alpine Beer Company and Recchiuti Confections

This September, Recchiuti Confections is excited to announce Mister Charlie’s Chocolate Stout, a collaborative chocolate stout concepted by Dave McLean of Magnolia Brewing Company and Patrick McIlhenney, founder and brewmaster of Alpine Beer Company in San Diego. The cocoa-infused beer, brewed at Magnolia’s Dogpatch location and available this month, features a special combination of Michael Recchiuti’s signature chocolate syrup and burnt caramel syrup alongside roasted Madagascar cacao nibs.

Cider Creek Hard Cider and Miles Wine Cellars Collaborate

Kevin Collins, a first generation cider maker, entrepreneur, and self-proclaimed mad scientist at Cider Creek Hard Cider and Evan Miles, a third generation vitner at Miles Wine Cellars, have come together with a goal to promote innovation in cider and wine making as well as the importance of agriculture in New York State.

Einstök Introduces New Wee Heavy Ale

Five years ago today, Einstök Ölgerð began selling beer throughout Iceland. Now they serve their award-winning beers in 22 countries throughout the world and are the #1 craft beer out of Iceland. In a Reykjavik celebration held to thank their loyal Icelandic customers, Einstök officially launched its newest style, the Icelandic Wee Heavy.

Birko’s Dana Johnson to Judge at GABF

Birko Brewery Specialist Dana Johnson will serve as a judge at this year’s Great American Beer Festival, October 6-8, 2016, at the Colorado Convention Center.

Innis & Gunn Launches Bourbon Aged Dark Ale

Following popular demand, independent Scottish brewer, Innis & Gunn, is adding one of its award-winning limited edition beers to its permanent core range. Say hello to: Bourbon Aged Dark Ale.

Appalachian Mountain Brewery Embarks on ‘We Can so You Can’ Tour

Boone’s pioneering craft brewery, Appalachian Mountain Brewery, is taking its “We Can So You Can” documentary on the road this month, with four events scheduled across North Carolina that will benefit local charities. The documentary shares the story of Appalachian Mountain Brewery’s core principles of community, sustainability, and philanthropy and introduces the two creative cousins, Nathan Kelischek and Chris Zieber, behind the brewery’s award-winning, distinctive high country brews.