Craft beer industry news.
We have now finalized plans to open a new community taphouse named Hoppy’s Railyard Kitchen & Hopgarden in Old Sacramento this summer, as announced by our company Founder Troy Paski. Complete with an outside patio area or “hopgarden”, the taphouse will open in the 9,000-square foot space formerly occupied by Ten22 and DISTRICT located at 1022 2nd Street.
During the 2018 Craft Brewers Conference (CBC), held earlier this month in Nashville, Tennessee, Brewers Association (BA) leaders dedicated a significant amount of time and energy to advocating for the increased adoption of its independent craft brewer seal.
A lawsuit brought by two North Carolina breweries that challenges the constitutionality of the state’s distribution laws is inching toward a trial. Last Thursday, Superior Court Judge Allen Baddour denied the state’s motions to dismiss the case or send it to a three-judge panel. A trial date has not been set.
Today, CraftWorks Restaurants & Breweries Group, Inc. announced that it has accepted the resignation of Srinivas Kumar who became CEO of the company in 2014. Fred Beilstein III will serve as interim CEO as he continues Mr. Kumar’s work to grow all the CraftWorks brands.
21st Amendment Brewery is pleased to bring back its mind-blowing summertime sour, Watermelon Funk.
DESTIHL Brewery officially announced today that it will expand its international beer exports to the United Kingdom, with a first shipment heading out this week.
2018 is a year of expansion for Brewery Ommegang. The brewery is introducing a variety of new beers and undertaking a major renovation of the visitors’ center. Now, Ommegang is thrilled to announce the installation and commissioning of a new canning line and the launch of the brewery’s first on-site-only can release, the New England-style IPA Neon Rainbows, which to-date has been available only in very limited quantities on draft.
This month, Rogue releases 10 Hop IPA, an imperial IPA made with 10 varieties of hops grown at Rogue Farms in Independence, Oregon, including two new hops: Keven and Adair.
Leveraging their patented precision brewing technology that serves as the foundation of their innovative craft beer brewing appliance line, PicoBrew today announced the launch of Pico U, the world’s first universal craft beverage brewing appliance, on Kickstarter.
Molson Coors Brewing Co. chairman Pete Coors is grabbing headlines for the second consecutive week. Last Monday, Coors issued an “open letter” to the Brewers Association, chastising the trade group’s leaders over negative comments made about “big beer” during the annual Craft Brewers Conference. Now, Coors has scored himself an op-ed in the Wall Street Journal, and he’s turned his focus toward President Donald Trump and a recently imposed 10 percent tariff on imported aluminum.
When John McDonald founded Boulevard Brewing Company in 1989, he never envisioned that the company would grow to 178,000 barrels and sell beer in 40 states. You can listen to McDonald discuss these topics, and more, on episode 111 of Taste Radio.
May 18, Dune Day, will mark this year’s launch of New Holland Brewing Company’s summer seasonal, Lost Dune Blueberry Ale.
Just in time for American Craft Beer Week, Ska Brewing debuts its new Barrel-Aged Beers Series with Whiskey Sour— a sour ale aged in rye whiskey barrels with orange and cherries to mimic the classic cocktail’s signature garnish.
Five Boroughs Brewing Co. teamed up with Brooklyn Kura, New York State’s first sake brewery, for a unique and creative collaboration incorporating the foundational ingredient in sake into a new beer.
