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Japanese brewing giant Asahi has enlisted Molson Coors vet Paul Verdu to serve as managing director of Asahi Beer USA and Octopi Brewing in the U.S, the company announced today.
The American Cider Association (ACA) has named its next CEO. Monica Cohen, a former executive for Dairy Farmers of America (DFA), has been appointed CEO of the hard cider trade association, taking over less than a month ahead of the ACA’s largest annual industry event, CiderCon (February 4-7).
The Brewers Association (BA) has named Bart Watson as the trade group’s next president and CEO. Watson will succeed Bob Pease, who is retiring from the organization, effective January 3. Watson’s first day in the new role will be January 6.
Five months after the departure of Jim McGreevy, the Beer Institute (BI) has named its next president and CEO. The trade group today announced the appointment of Brian Crawford, the executive vice president of government affairs for the American Hotel and Lodging Association (AHLA), as its next leader.
As Molson Coors sales chief Kevin Doyle prepares to retire after nearly 40 years, the company has promoted two sales executives as part of its succession planning. Chief commercial solutions officer Jeff Long will be promoted to chief customer officer, a role that incoming U.S. president of sales and distributor operations Brian Fiero will vacate upon Doyle’s retirement at the end of the year.
Molson Coors U.S. president of sales and distributor operations Kevin Doyle will retire on December 31 after nearly 40 years with the company. Chief customer officer Brian Feiro will backfill Doyle’s position after training with him for the next several months, Molson Coors announced today.
When Maui Brewing’s acquisition of Modern Times Beer closes in late October, the newly formed parent company will be called Craft ‘Ohana – the Hawaiian word for “family,” Maui announced today.
Katrina Shabo, former director of sales and marketing at Worcester, Massachusetts-based Wormtown Brewery, has joined Medusa Brewing Company in Hudson as sales director. Carrie Shafir has been promoted to VP of marketing for the Brewers Collective, Anhesuer-Busch InBev’s (A-B’s) craft business unit.
Diageo North America (DNA) has tapped Rodney Williams as president of Diageo Beer Company (DBC) and Canada. Williams succeeds Nuno Teles, who occupied the role before moving to the United Kingdom to serve as Diageo’s managing director for Great Britain, a promotion that was announced in April.
When Los Angeles-based Jiant launched its hard kombucha in the summer of 2019, the company had three full time employees, including its co-founders, Larry Haertel Jr. and Aaron Telch.
With Stone Brewing’s sale to Sapporo expected to close in August, the Escondido, California-headquartered craft brewery has promoted Nicole Williams and Robert Kuntz to lead brewing operations at its bi-coastal facilities in Escondido and Richmond, Virginia.
Diageo announced two new executive appointments this week, effective October 1: Debra Crew as chief operating officer (COO), and Claudia Schubert as president, North America.
Colleen Quinn, former chief commercial officer (CCO) for Greater Good Imperial Brewing Company, has been promoted to CEO of the Worcester, Massachusetts-based brewery, effective July 1.
NielsenIQ veteran Mary Mills has departed the data giant to join Chicago-based 3 Tier Beverages as a consultant. During her 14 years at NielsenIQ, Mills worked with clients in the food, beverage and consumer goods industries in a variety of roles, including innovation insights, client management and business development. She brings nearly a decade of experience with beverage-alcohol brands to 3 Tier. Salt Lake City-headquartered Uinta Brewing has tapped Ian Fuller as director of brewing operations.