Craft Collective and Homegrown Distribution have merged to form Craft Collective Homegrown Distribution (CCHGD) with statewide coverage in Massachusetts and Rhode Island, the companies announced today.
The years-long legal battle between members of the Sheehan family over their eponymous multi-state distributor officially ended today in Massachusetts Superior Court when all parties agreed to dismiss the case with prejudice.
Barrel One Collective is getting a new leader, a little more than six months after the founding of the New England-centric parent company of 15 brands, including Harpoon and Smuttynose. Nathaniel Davis will take the reins as CEO from Harpoon founder Dan Kenary, who will transition to the role of president after an eight-week sabbatical.
Hendler Family Brewing (HFB) and Sloop Brewing have forged a strategic partnership in which the Framingham, Massachusetts-based brewery platform will take over production, sales and marketing for the Hopewell Junction, New York-based craft brewery’s portfolio, including flagship Juice Bomb IPA (6.5% ABV).
Half a decade after wading into distilling, Massachusetts-based Trillium Brewing is diving into the ready-to-drink (RTD) canned cocktail segment.
Barrel One Collective is in the process of adding another New England craft brewery to its growing roster. The Boston-headquartered platform has struck a deal to acquire Worcester, Massachusetts-based Greater Good Imperial Brewing, the only dedicated high-ABV craft producer in the country.
Triton Beverage Group is building a craft platform in southeastern Massachusetts. Less than two months after acquiring Plymouth-based Mayflower Brewing, the parent company of Hog Island Brewing has acquired Hyannis-based Cape Cod Beer, the oldest craft brewery on the Massachusetts peninsula. “This marks a major milestone for our team as we bring together three of… Read more »
When her husband told her he wanted to start a brewery, Trillium co-founder Esther Tetreault had a pair of questions for him. “Do you want to be a brewer, which is cool, or do you want to start a business in craft beer?” she asked JC Tetreault.
Craft mergers in Massachusetts continue apace. Orleans-based Hog Island Beer Co. has struck a deal to acquire Plymouth-based Mayflower Brewing, the companies announced this week. The acquisition brings together two breweries who sit across Cape Cod Bay from one another.
Officially in its second year, Hot Plate Brewing in Pittsfield, Massachusetts, has some star power behind one of its next releases. Effervescent lemongrass saison shares its name with comedian Patton Oswalt’s standup special, performed at a nearby theater later this month.
For the past three years, Farthest Star Sake has been taking curious drinkers on flavor expeditions as the only sake brewery and taproom in New England. Founder and head brewer Todd Bellomy shares his journey and his thoughts on the segment in this edition of A Round With – a Brewbound Insider-exclusive Q&A with bev-alc leaders.
Spindrift is in advanced talks to be acquired by a private equity firm for north of $650 million, according to a report in The Wall Street Journal.
Lord Hobo Brewing and Lone Pine Brewing announced plans to merge today, bringing together a pair of New England craft breweries under a single ownership structure. The companies declined to share financial terms of the transaction, which is expected to close in Q4, pending regulatory approval.
Boston-based Dorchester Brewing is wrapping up its contract brewing business, the company announced last week. The brewery opened in Boston’s Dorchester neighborhood in 2016 with a dual business model of contract production and brewing under its own brand for distribution and taproom service.
Cambridge Brewing Company (CBC) founder Phil Bannatyne joins the Brewbound Podcast to discuss the recent announcement that the Massachusetts brewpub will shut its doors in December after 35 years in business.
After 35 years, Massachusetts-based brewpub Cambridge Brewing Co. (CBC) has announced it will shut its doors at the end of 2024.
