Asheville-based brewery DSSOLVR is thrilled to announce its second taproom, opening in downtown Durham, North Carolina in 2023. The Atlas Building on Rigsbee Ave will be home to DSSOLVR’s first taproom outside of Asheville, with plans to begin construction on the 2,500 square foot space in early 2023 and a projected opening date later in the year.
The Brooklyn Brewery’s search for a long-term home is finally over. The 34-year-old New York brewery announced today that it will anchor the Greenpoint-Williamsburg Industrial Business Zone real estate development, with plans to open in the space in summer 2024.
Iowa’s Big Grove Brewery opened a massive brewery and restaurant on the edge of downtown Des Moines in late July as part of an effort to establish a foothold for the brand in the middle of its home state.
Blake’s Hard Cider has invested in a new production facility in Wolcott, New York – a $9 million project to support demand for the Michigan-based cidery’s offerings.
Atlanta-headquartered Monday Night Brewing will set up shop in North Carolina next year, when it opens a new taproom and expands distribution in Charlotte, the company announced today.
Societe Brewing is expanding its distribution footprint into Northern California, beginning April 11. The San Diego, California-based brewery now distributes in all key California markets through “100% independent distributors,” Societe founder and CEO Doug Constantiner announced Monday during the California Craft Brewers Association (CCBA) Members Conference.
San Diego-headquartered JuneShine released its first commercial campaign today, promoting its recently launched ready-to-drink, spirits-based canned cocktails with the tagline of “Dodge the Sugar.” Beer buyers’ behavior has “continued to revert to pre-pandemic trends” for the third consecutive month, according to the National Beer Wholesalers Association’s (NBWA) March Beer Purchasers’ Index (BPI).
As Green Man Brewery enters its 25th year, the company is continuing to build its presence in downtown Asheville, North Carolina. Green Man will celebrate its quarter century in business starting on Thursday, March 17 (St. Patrick’s Day), and running through the weekend, culminating with a block party featuring live music, food trucks and several beer releases.
Minneapolis-headquartered Surly Brewing is looking to put down roots in another midwest state, with a brewery and taproom in Michigan or Ohio, VP of marketing Bill Manley said.
Escondido, California-based Stone Brewing expanded its East Coast operations this week, increasing annual capacity at its Richmond, Virginia, facility from 150,000 barrels to 200,000 barrels.
Cincinnati, Ohio-based MadTree Brewing has changed distribution partners in its home state from Cavalier Distributing to the Molson Coors distribution network of Stagnaro Distributing, Superior Beverage Group, Bonbright Distributors and NWO Beverage Co.
“Bigger is better” is the motto this year for Asheville, North Carolina-based Hi-Wire Brewing, and they have the cans to back it up.
The national non-profit Beer Kulture has partnered with Washington, D.C.-based ANXO Cider and the American Cider Association (ACA) to offer scholarships to Black, African American, Hispanic, Latino, Native North American, Pacific Islander, and other BIPOC people in the cider industry.
Tilray-owned SweetWater Brewing Company and Ontario, Canada-based RIFF Cannabis have collaborated to launch SweetWater RIFF, a vodka-based ready-to-drink (RTD) canned cocktail.
