Beneath the surface of craft beer’s 2025 production decline (-5.1%, to nearly 21.86 million barrels) were power moves, usurpings and stumbles among the industry’s top 50 breweries, which the Brewers Association (BA) released today.
Brewers Association president and CEO Bart Watson believes the Craft Brewers Conference works best when it’s “the big-tent event that everybody is coming to and connecting with.” On the latest edition of the Brewbound Podcast, Watson explained that he views the largest annual gathering of craft brewers (April 20-22 in Philadelphia) in four buckets.
Anyone looking for an answer to when craft’s current era of compounding hurdles and declines will come to an end received a reality check Wednesday during Brewers Association (BA) president and CEO Bart Watson’s state of the industry address, held at the start of Day 2 of the Craft Brewers Conference (CBC) in Indianapolis.
The beverage-alcohol landscape has “radically” changed over the last decade, but small and independent producers – both in beer and hard cider – are primed to take advantage, Brewers Association (BA) president and CEO Bart Watson shared at CiderCon last week in Providence, Rhode Island.
The majority of adult non-alcoholic (ANA) beverage buyers are new consumers to the category, suggesting opportunities for suppliers looking to have a greater impact on the category, according to new data from market research firm NIQ.
“Barring a drastic change in the last few weeks” of 2025, craft will likely record its third consecutive year of volume declines and second consecutive year in which brewery closings outpaced openings, according to the Brewers Association (BA) in the trade group’s annual Year in Beer report.
Anthony Trento joins Sunset Distributing; the Brewers Association reveals 2026 CBC keynote speaker; Lawson’s gives big; and Harpoon IPA gets a refresh.
The Brewers Association’s (BA) biennial Salary and Benefits Benchmarking Report is back, with wage and responsibility information representing more than 7,000 employees across the craft brewing industry. The BA surveyed 92 small and independent breweries, gathering information on 67 jobs.
The Brewers Association (BA) awarded 347 medals to 273 breweries and cideries Saturday during the trade group’s Great American Beer Festival (GABF) in Denver.
Check out these news items were initially reported in the Brewbound Insider Newsletter October 6-7, including headlines from Upright Brewing, Boston Beer, the Brewers Association and others.
Draft beer remains the dominating sales driver for taprooms, but breweries may need to expand their menus (and hours) if they want consumers to keep coming back, according to a new report from the Brewers Association (BA), citing taproom point-of-sale data from Arryved.
Several bev-alc trade groups, including the Brewers Association (BA) and Beer Institute (BI), submitted comments to the Alcohol and Tobacco Tax and Trade Bureau (TTB) last week, raising concerns over notices of proposed rulemaking (NPRM) regarding nutrition and allergen labeling on wine, distilled spirits and malt beverages.
BA president and CEO Bart Watson addresses the Trump administration doubling tariffs on imported aluminum and steel.
Director of member resources Dr. J Jackson-Beckham will leave the Brewers Association (BA) at the end of the month, after seven years with the trade group.
In Brewbound’s final feature coverage of the Brewers Association’s (BA) 2024 craft production numbers, we dove into trends amongst some of the smaller subsets: microbreweries, taprooms and brewpubs.
Nearly three-fifths of Brewers Association (BA) defined regional craft breweries (57.02%) beyond the top 50 recorded production volume declines in 2024, according to annual data shared by the trade association in the May/June issue of the New Brewer magazine.
More than half of the Brewers Association’s (BA) top 50 craft breweries recorded year-over-year (YoY) production volume gains in 2024, in a positive shift from 2023 trends, according to annual production data shared by the trade group today.
