Craft beer industry newswire. Submit your news or press releases to us via the Brewbound news submission form.
Upland Brewing Co. announced today that REVved UP Coffee Blonde Ale will be released on draught and in 6 packs starting April 1. Both Upland’s Coffee Blonde Ale and Revolution’s Coffee Brown Ale will be on tap at Upland tap rooms in early April.
Rochester Mills Beer Co. & Production Brewery announce a 2016 seasonal release of Tongue Tied Cherry Saison, a Belgian style wheat ale set for April 4th. Tongue Tied Cherry Saison was introduced as a draft only release last year. Due to the popularity of the beer and the investment in can labeling technology, Tongue Tied will now be available for enjoyment during the Spring and Summer seasons on draft and packaged in 16 oz. aluminum cans across Rochester Mills’ full distribution network beginning April 4.
Shmaltz Brewing Company gave craft beer fans a little sneak peek of their latest variety pack at SF Beer Week, NYC Beer week and Saratoga Beer week. The Upstate New York brewery is now ready for the nationwide release of MANNAge à trois. Joining the brewery’s beloved every day IPA and Gold medal winner at the World Beer Championships, Hop MANNA, are two new Shmaltz IPAs for 2016, Hop Momma and Hop Mania.
Today, Anchor Brewing Company announces the return of the California Craft-Pack, a unique mixed 6-pack featuring two cans each of Anchor California Lager, Liberty Ale, and the newly released Go West! IPA. Designed for beer fans to sample three legendary brews from America’s first craft brewery, the California Craft-Pack brings Anchor favorites together in one convenient offering.
Breakthru Beverage Wisconsin is pleased to announce a new partnership with two fast growing craft producers: Crafted Artisan Meadery and Finnriver Farm & Cidery. “We are very excited to partner with both Finnriver and Crafted,” said Mark Cirillo, Breakthru WI Director of Beer. “These additions help round out our craft portfolio and show Breakthru’s willingness to expand into untapped categories like cider and mead.”
Sipp Industries, Inc. (OTC: SIPC), a diversified conglomerate corporation specializing in technology, manufacturing and distribution of commercial and consumer products, announces a new agreement with Ute Pass Brewing Company for hemp supply and hemp beer product development.
Beverage 364 announced today the launch of Familia Soroa Sidra Del Verano, a refreshing Hard Cider from the Basque region of Spain. The official launch date for Sidra Del Verano is April 1, 2016. The Soroa Family has been making Cider in the Basque region of Spain since 1918. For an easier drinking style, Familia Soroa uses only culinary apples rather than bitter sweet cider apples – a subtle blend of Golden Show, Fuji and Pink Lady varieties.
Beginning this month, Sun King Brewery, Indianapolis’ largest beer brewer, will expand the distribution of its fresh, local, beer through Indiana Beverage, one of Indiana’s largest distributors of beer and wine, to 24 counties across northern Indiana, including four of the state’s biggest cities: South Bend, Fort Wayne, Hammond and Gary. With this announcement, Sun King beer will be available throughout the entire state of Indiana for the first time in the brewery’s history.
Since the inception of the Great American Beer Festival 33 years ago, the “American-Style Lager or Light Lager” category has been dominated by macro-breweries. That was until 2015 when Lone Tree Brewing Company took silver for its Summer Siesta and Sycamore Brewing (Charlotte, NC) took bronze for its Southern Girl Lager.
The National Beer Wholesalers Association (NBWA) is seeking nominations for the Second Annual Brewer Partner of the Year Award. The award recognizes the brewer who does the best job producing great beer; building strong partnerships; providing valuable education; and offering support to their distributor customers in order to grow their brands and get their beers to market. The award will be presented during NBWA’s 79th Annual Convention, September 25-28, 2016, in Chicago, Illinois.
One of the most popular and highly rated breweries on the west coast is finally coming to Pittsburgh. Knee Deep Brewing’s brews have received several awards; most notably their Hoptologist DIPA took the Gold Medal in 2013 at The Bistro 14th Annual DIPA Festival. Knee Deep was founded in Nevada in June 2010 by brewmaster Jeremy Warren. Fast forward to 2015, Knee Deep beers are now brewed in their new 28,000 square foot facility in Auburn, CA.
To kick off its 30th Anniversary of brewing award winning beers, Capital Brewery Co., Inc. is releasing a small batch of coffee and vanilla infused Garten Brau Munich Dark. This collaboration combines Colectivo Coffee with Capital’s most award winning beer, which just happens to be one of the first beers brewed by Capital in the spring of 1986.
As Hi-Wire Brewing transitions their original Downtown Asheville brewery into a sour and wild ale facility to officially launch later this summer, they announce the release of a new, different line of limited specialty beers which they are calling the Single Barrel Series.
The Lost Abbey is set to release the 17th edition in its Veritas line of beers, with the on-sale beginning on Thursday, March 24th at Noon (PST). Veritas has been an ongoing experiment of the relationship between fruit, Brettanomyces and barrel aging.
