Newswire

Highland Brewing Company, Asheville’s original craft brewery, is proud to announce that it has entered into a sponsorship with the 2018 Iditarod Trail Invitational 1,000-mile race champion, Pete Ripmaster. Highland Brewing’s sponsorship of Ripmaster will cover his entry fees for The Arrowhead 135 ultra race in Minnesota and some local races, including Highland Brewing’s own 2018 Night Flight race.

Dust Bowl Brewing Co. announces the release of Lateral 3, the third in a series of hazy IPAs from the Northern California craft brewery.

Sunshine State Distributing announced a new partnership with Atlantic Beach Brewing Company that will begin distribution of the brewery’s core line of craft beer in Central Florida to six counties.

Zest Crazed is the kind of beer your parents warned you about. Wild-eyed, lurid tales of hop aromatics and citrus flavor follow this American pale ale around.

Returning for a fourth year, Silver Moon Brewing will again lead the charge for cancer prevention, education and research with its annual “F* Cancer” campaign.

After 14 years with Weyerbacher Brewing, Chris Wilson will be leaving his position as Brewmaster to pursue another opportunity with Free Will Brewing in Perkasie, Pennsylvania.

Springdale Beer just launched the first blend in their brand new Beta Blend Series.

Cascade Brewing will introduce a new smaller format for its award-winning barrel aged Northwest sour beers.

The team at Vacationland Distributors, LLC. proudly announce the signing of Schilling Beer Co. and Resilience from Littleton, NewHampshire.

Sapporo, the number one selling premium Asian beer brand in the U.S., announced today the release of Sapporo Premium in a new 16-oz.(473 ml.) version of the sleek and distinctive Sapporo can.

Terminal Gravity Pilsner will be released in twelve ounce cans.

Upstate New York neighbors Brewery Ommegang in Cooperstown and Beekman 1802 farm and mercantile in Sharon Springs have taken seats at the table together to collaborate on a variety of projects this year, including two new beers. The companies, who enjoy a shared sense of a dedication to their craft and to the artisanal farmstead, are excited to share those values with neighbors as they introduce this series of products and events.

Delaware-headquartered  Iron Hill Brewery & Restaurant announces the opening of their third location in the Diamond State’s Rehoboth area.

The award-winning brewery will open a 2,275 square foot taproom and experimental brewing system next door to Ole Smoky Moonshine at The Island.