Craft beer industry news.
The Brewers Association (BA), Massachusetts Brewers Guild (MBG) and Beer Distributors of Massachusetts (BDMA) have filed an amicus memorandum in support of the Bay State’s franchise reform law.
Amidst the cold and snowy winter season, Dogfish Head Craft Brewery brings the heat, debuting a NEW spring-themed variety 12pk/12oz cans.
Maui Brewing Company is pleased to announce the limited release of Mosaic Mo’ Hazy India Pale Ale, a hazy rendition of its sister Imperial India Pale Ale, Mosiac Mo’ Betta which is a fan favorite.
AleSmith Brewing Company is joining forces with fellow SoCal brewery Pizza Port Brewing Company to release Beach Run, a double dry-hopped West Coast-style IPA.
Road Trip is back on Friday, February 11th!
Visalia, California-based Bueno Beverage Company will lay off 43 of its 160 employees next week following the announcement of Constellation Brands’ termination of the Anheuser-Busch InBev-aligned wholesaler.
Seek Beer Company launches its first location in North Park, San Diego.
Walker’s Point based MobCraft Beer has raised over $700,000 dollars in a Wefunder equity crowdfunding campaign as part of expansion plans to open three new taprooms in the next three years, with plans to open more in the future.
Fort Point Beer Company, San Francisco’s celebrated hometown brewery is re-opening their flagship beer hall, Fort Point Valencia, on Wednesday, February 9th.
Farmers Brewing Co. announces a distribution partnership with Bay Area Distributing based out of Richmond.
Atlanta-based SweetWater Brewing Company has partnered with Reyes Beer Division to expand distribution across California.
The Treasury, in conjunction with the U.S. Department of Justice (DOJ) and Federal Trade Commission (FTC), issued a 64-page report along with several recommendations that it said would “better level the playing field for small businesses and new marketplace entrants by enforcing existing laws that promote competition and modernizing outdated alcohol regulations.”
Excited to share the newest launch from JuneShine, the #1 hard kombucha brand in the U.S. with over $24M raised and 10M cans sold of its insanely delicious, better-for-you alcohol made with only real, organic ingredients.
The Golden State’s demand for juice-based, ready-to-drink cocktails continues well into winter 2021-22. SunDaze Fermented Cocktails, based in Southern California, signed with Mussetter Distributing in Auburn, California and the brand’s alcoholic beverages are now available in Northern California at independent retailers and chain groceries in the Sacramento region.
