Four Quarters Brewing Releases Tomato Basil
Four Quarters Brewing founded in 2014 focuses their growing beer portfolio on the cycle of life, the journey that each ingredient makes on its way to your glass.
News
Craft beer industry news.
3 Up, 3 Down with 3 Tier Q2 2022: Surges in Non-Alc Beer, C-Stores and Imports
Non-alcoholic beer, the convenience channel and imports are three bright spots in the beer business for the second quarter of 2022, according to bev-alc data firm 3 Tier Beverages. In this new quarterly series – 3 Up, 3 Down – Stephanie Roatis, 3 Tier consultant, product team, identifies three winners and three losers across bev-alc scan data.
BarthHaas Releases HOPHAZE
BarthHaas releases their newest brewing product, HopHaze.
Brewbound Podcast: Simply Spiked Lemonade Makes a Splash This Summer
Simply Spiked – the hard lemonade Molson Coors launched this summer in partnership with Coca-Cola – has taken the FMB corner of the bev-alc world by storm. Joy Ghosh, VP of marketing for above premium brands and FMBs at Molson Coors, joins the Brewbound Podcast to discuss the company’s launch strategy, new campaigns and plans… Read more »
Medusa Brewing Co. Opens ‘Wild Hare,’ a New Café, Restaurant, and Brewery
Wild Hare, Medusa Brewing Company’s latest culinary adventure, has just launched a new dinner experience to complement its popular daytime café and brunch offerings.
Athletic Brewing Announces 2022 Two For The Trails Grant Winners
As a Certified B Corp, Athletic Brewing Company, the leading non-alcoholic craft brewer in the U.S., is committed to giving back to foundations and organizations aligned with the brand values to protect the environment and outdoor spaces.
Flying Embers Releases Barrel-Aged Cocktail-Inspired Sparkling RTDs
Flying Embers, a Ojai, California-based hard kombucha and hard seltzer-maker, continues to explore “fourth category” beverage alcohol.
Lagunitas Unveils Brand Refresh, Begins Rolling Out New IPA
Lagunitas is undergoing a brand refresh to bring more of a billboard effect to retail shelves and increase brand awareness across its portfolio. Although there have been tweaks here and there to designs over the years, this marks the first global packaging redesign for the brand.
Former Atwater Brewery Owner Mark Rieth Launches FÜL Beverage Non-Alc Line
Two and a half years after selling Detroit-based Atwater Brewing to Molson Coors and seven months following his exit from the brewery, Mark Rieth is diving back into the beverage industry with FÜL Beverage, a family of non-alcoholic beers and functional drinks.
Save the Ales! Golden Moon Distillery Releases Whiskey Made from Holidaily Brewing Gluten-Free Beer
Holidaily Brewing Company and Golden Moon Distillery teamed up to release a collaboration whiskey made from Holidaily Brewing Company’s certified gluten-free beer.
Eppig Brewing Releasing San Diego Beer News Anniversary Beer
In the midst of a global pandemic, with numerous local magazines and media entities folding or going on hiatus to survive the COVID era, a news outlet devoted to covering San Diego’s world-famous brewing industry and rich craft-beer scene launched.
Public Offering Brewing Co. Announces Opening This Fall
Public Offering Brewing Co. (1736 South Broadway Denver, CO 80210), a community-minded brewery in the South Broadway neighborhood, is proud to announce their grand opening this fall.
Platform Beer Company to Host ‘Odd Fest’ Summer Festival in Conjunction with New Odd Future Imperial IPA
It’s easy to get caught up in a routine or define yourself as someone who enjoys certain things — but what if your next adventure is waiting for you around the corner?
Jiant Looks Beyond Hard Kombucha to Become ‘Modern Alcohol Brand,’ Hires David Macon to Lead Sales
When Los Angeles-based Jiant launched its hard kombucha in the summer of 2019, the company had three full time employees, including its co-founders, Larry Haertel Jr. and Aaron Telch.