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Breakside Brewery

Milwaukie · OR · Production - Micro

Brewery news

Breakside Brewery Releases 2 Hazy IPAs

Breakside Brewery, known for its innovative, experimental and diverse beers, releases two distinct Hazy IPAs this quarter. What Rough Beast, the brewery’s signature hazy IPA, is a New England-style IPA with a clean malt character and balanced hoppy bitterness that is distinctively Northwest.

Breakside Brewery Expands California Distribution

Breakside Brewery and Delta Pacific Beverage have partnered to distribute the Oregon-based brewery’s innovative, award-winning beers to several areas throughout California including South Bay, East Bay and Central Valley. They will kick-off the new partnership with a series of region-wide launch events planned for early February during San Francisco Beer Week in cities around the region.

Breakside Brewery Unveils 2018 Release Calendar

Breakside Brewery plans to make a whopping 140+ different beers this year. Visiting one of Breakside’s three Portland, Oregon area pubs is one way to taste the full range of the brewery’s offerings, but fans across the brewery’s distribution area will still see a large variety of beers coming their way. Forty-five beers to be exact, plus we’re pretty sure that there will be some “one-off” kegs sneaking out for special events and festivals. Click on the calendar below for details.

Breakside Brewery to Release Summer Seasonal Passionfruit Sour Ale

Passionfruit Sour Ale is Breakside Brewery’s most popular seasonal and will be brewed July – September of 2016. Passionfruit Sour rolls out next week to Oregon and Washington on draft and in 22oz bottles and will then begin distribution in Washington, N. California, BC, Hawaii and Denver on August 5th.

Breakside Brewery to Release 3 IPAs this Week

Breakside Brewery is chasing a green and gold rainbow to hop heaven with the release of new seasonals IGA (India Golden Ale) and Rainbows & Unicorns IPA, and new Fat Head’s Brewing collaboration – Pulp Free IPA.

Breakside Brewery to Open Third Location

Portland, Oregon’s Breakside Brewery is growing once again and will add a third brewpub location in 2016, the company announced Monday. Slated to occupy 5,000 sq. ft. of space in Portland’s “Slabtown district,” located in the Northwest part of town, Breakside said the new location would open next summer.

Breakside Brewery Releases La Tormenta Dry-Hopped Sour Ale

Breakside Brewery is happy to announce the return of last years popular fall and early winter seasonal ‘La Tormenta’ a dry-hopped sour ale. Available now in Oregon and beginning this week in Washington, La Tormenta is packaged in beautiful watercolor label art on 22oz bottles as well as by draft. There will be limited availability of La Tormenta in British Columbia, Hawaii, and the Denver, Colorado area.

Breakside Brewery Announces Staffing Changes

Portland, Oregon-based Breakside Brewery today announced the hiring of Ray Veillet as the company’s first ever chief operating officer. Prior to joining Breakside, Veillet served as the vice president of operations at Siteworks Design Build, the same architecture firm that helped to design Breakside’s Milwaukie production facility. At Siteworks, Veillet oversaw general operations including accounting,… Read more »