3/15/2017 -- Beer & Chocolate Pairing

Join us at our Bruery Terreux Tasting Room with Valenza Chocolatier for beer & chocolate pairings!

Beer and chocolate pairings include:

Humulus Terreux - a wild, pale hoppy brett beer featuring Mosaic hops and juicy, tropical fruit flavors, paired with a Limoncello Bonbon.

Rice & Beans - our horchata-inspired blonde ale brewed with rice, cinnamon, vanilla beans, and Tierra Mia coffee, paired with a Caramello (61% dark chocolate salted caramel).

Befuddlement (2017) - an incredible amount of boysenberries folded into our barrel-aged sour rye ale and bourbon barrel-aged anniversary ale, paired with a 74% dark chocolate Nibs Bar.

Mash & Coconut - a bourbon barrel-aged barleywine ale with coconut, paired with an Espresso Bonbon.

Vindictive - a French Oak barrel-aged imperial stout with grenache, syrah, and mourvèdre grapes paired with a Barolo Bonbon (2017 Good Food Award Winner).