HOUSTON — Twenty years ago, Saint Arnold Brewing Co. founder/owner Brock Wagner dreamed of a destination where Houstonians from all communities could gather. Today, that dream is finally realized as the doors of the Saint Arnold Beer Garden & Restaurant open for lunch and dinner service to the public.
Located next to the Saint Arnold Brewery on Lyons Avenue, the Beer Garden & Restaurant is a blend of award-winning craft beer, made-from-scratch menu items, forward-thinking architecture and design, and vivid works of art from Houston artists. The goal was to combine all these elements to make the facility a place that all Houstonians would love to gather at and bring their visitors to from around the world.
“For 24 years our mission has been to build community through our passion for craft beer,” said Wagner. “Opening this Beer Garden & Restaurant is the culmination of a dream for me.”
With the opening of the new facility, guests will be able to enjoy refreshing local beer, delicious food, the company of their furry companions, bocce, and impressive views of downtown Houston seven days a week. Saint Arnold will continue to offer their famous tours of their brewing facility next door.
Executive Chef Ryan Savoie, who joined Saint Arnold in 2013, is bringing his team to a newer, much larger kitchen facility to serve favorites from the Beer Hall and a variety of new dishes that will become classics. Breads for sandwiches, pizza crusts, sausages, sauces, pasta, and more are all made in-house by the talented culinary team.
With the assistance of Natalye Appel + Associates, OJB Landscape Architecture, and local artists GONZO247 (a former Saint Arnold employee), Carlos Hernandez, Nick Papas, Robynn Sanders, Matthew Schott, and Jeff Szymanski, visitors will have plenty of visuals inside and outside to marvel at with each visit.
For more information on hours and menu items, visit our website: www.saintarnold.com
About Saint Arnold Brewing Company
Saint Arnold Brewing’s 12 year-round beers, seven seasonals and three special series – Divine Reserve, Icon, and Bishop’s Barrel – are made and sold by the company’s staff of 80 dedicated employees. Saint Arnold was named 2017 Mid-Size Brewing Company of the Year and the beers have won 24 medals at the Great American Beer Festival .The brewery on the north side of downtown Houston was listed by Thrillist among the best breweries in America for eating, and Smart Meetings magazine named it among the top breweries to host an event. Saint Arnold is located at 2000 Lyons Avenue and its beer garden and restaurant opens at 11 A.M. seven days a week. For more information, visit www.saintarnold.com.
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