Rekorderlig Releases Hård Äpple Cider in the US

New York  Rekorderlig, the premium hard cider brand from Sweden, announced the launch of Hård Äpple in the United States. The lightly carbonated cider is created in Vimmerby, Sweden using a blend of apples and the purest spring water in Europe. It is a higher alcohol, lower sugar blend than the rest of Rekorderlig’s portfolio and will be available September 2018.

Influenced by their European heritage, where ciders are traditionally produced with a higher ABV, Rekorderlig Hård Äpple comes in at 6.5% ABV, compared to 4.5% ABV in their other ciders. The new cider will be available in four-packs of sleek silver and black 330mL cans with a bright green apple adorning the front.

A contemporary Swedish twist on traditional European ciders, Hård Äpple balances the signature burst of apple flavor with light carbonation. It is initially sweet on the palate with a dry, citrusy finish. The combination of bittersweet apples and delicate bubbles make this a fresh, sessionable cider. It is best served cold over ice for a crisp, refreshing experience.

For additional information about Rekorderlig, please visit http://www.rekorderlig.com/us/.

About Rekorderlig Cider

Made from Europe’s most accredited pure spring water source in the heart of Vimmerby, Sweden, Rekorderlig is a beloved cider, crafted at Åbro, a fourth generation family owned brewery. In the United States, Rekorderlig is available in Spiced Hard Apple, Pear, Wild Berries, Strawberry-Lime, Passionfruit and now, Hård Äpple. Rekorderlig Cider is naturally gluten-free.

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