Longmont, CO and Brevard, NC–Oskar Blues’ spring seasonal, GUBNA Imperial IPA, rolls out in March with a new hop bill featuring some of the most exciting and aromatic hops, all of which were sniffed out by Oskar Blues staff at concurrent hop selection panels at both breweries.
Each year GUBNA is reinvented, taking the season’s highest quality hops and creating a formidable and complex Imperial IPA. Coming in at 100+ international bitterness units and 10 percent ABV, this inimitable beer is an IPA unlike any other. Available on tap and in 12-ounce 4-packs, this hop grenade joins the diabolical Oskar Blues roster from March until July each year.
Mash-hopped with whole-leaf Galena hops, our brewers then kettle hop with Columbus and Sorachi Ace, which spikes GUBNA 5.0 with spicy, blackcurrant notes and lemon zest overtones. The brewing is then finished with more Galena hops in the whirlpool to accent these aromas. These colossal hop varieties fuel a serious assault on the senses, balanced by the satisfying warmth of 10 percent ABV.
The 2015 GUBNA is dry-hopped with prodigious amounts of El Dorado, Comet, and Chinook hops. These hops create a dank, dense nose and unique blend of grapefruit, apricot, pineapple and herbs, while finishing clean and bitter, but smooth. The GUB sits on a base of Rye, North American Pale, and Munich malts, whichoffers a smooth and flavorful backbone to support the gargantuan load of hops.
In honor of the GUBNA, Oskar Blues North Carolina Brewery will host a release party on Saturday, March 7, 2015. Oskar Blues invites all governors, whether of states or television/comic book series, to attend and quaff a GUBNA.
The 2015 release party will offer specialty barrel-aged and firkin varieties of GUBNA 5.0, along with CHUBurgers from the CHUBwagon, free brewery tours, a giant Nintendo 64 to play, and live music from indie rock Darby Wilcox and the Peep Show.
The Longmont Tasty Weasel will release the 2015 GUBNA on Friday, February 27, accompanied by live music from bluesy duo Boa & Jodi.
To find GUBNA, visit our online beer locator .
About Oskar Blues Brewery
Founded as a brewpub by Dale Katechis in 1997, Oskar Blues Brewery launched the craft beer-in-a-can apocalypse in 2002 using a tabletop machine that sealed one can at a time. In 2008, the makers of the top-selling pale ale in ColoRADo, Dale’s Pale Ale, moved into a 35,000-square-foot facility in Longmont, ColoRADo. The brewery has since experienced explosive growth-from packaging 59,000 barrels of beer in 2011 to 149,000 barrels in 2014. In December 2012, Oskar Blues opened the doors to an expansion brewery in Brevard, North Carolina. Recently, Oskar Blues secured an additional 60,000 square feet at its Colorado location to expand its production footprint. Oskar Blues now distributes trail-blazing craft brews to 41 U.S. states, Washington, D.C., as well as parts of Canada, Sweden, and the U.K.