Full Sail Brewing Co. Canning Session Lager for the First Time
Full Sail Brewing Co. is excited to announce – for the first time – Session Lager in 12 oz. aluminum cans.
News
Craft beer industry news.
Saint Archer Begins Distribution to the Pacific Northwest
Saint Archer Brewing Company is proud to announce the latest expansion of its distribution. As of February 29th, their core and specialty beers will be available in 6 pack cans, draft and 22-ounce bottles throughout the Pacific Northwest, including Oregon, Washington and Idaho.
The Bruery Announces March Release for Chocolate Rain
Today, The Bruery is releasing details on the first ever public release of Chocolate Rain, taking place on Friday, March 24, 2017.
Shmaltz Brewing Commemorates 100th Anniversary of Women’s Suffrage in New York State with SHE’BREW Beer
Shmaltz Brewing Company ramps up for a new special release, a completely new Double IPA recipe for SHE’BREW Beer in celebration of International Women’s Collaboration Brew Day (IWCBD; March 8, 2017).
Midland Brewing Company Releasing Silver Jack Driscoll Russian Imperial Stout
Midland Brewing Company of Midland, Michigan, will roll out a limited release of its “Silver Jack Driscoll” Russian Imperial Stout to retailers across Michigan, beginning March 8. The beer will come packaged in four-packs of 12-ounce cans.
Half Full Brewery to Release Second Installment of Community Sourced Ales Project; Collaborates with Copps Island Oysters
Half Full Brewery (“Half Full”) is happy to announce the second installment of their Community Sourced Ales Project (“CSA Project”). Grace & Darkness Oyster Stout (8.0% ABV) was brewed in collaboration with Copps Island Oysters, of Norwalk, CT.
Alfa Laval Introduces New Tank Cleaning Machine
Saving time and water are some of the KPIs which have the most attention in the hygienic industries. The new Alfa Laval TJ40G rotary tank cleaning machine uses a high-impact jet stream to effectively clean tough tank residues and minimize the risk of product contamination.
Learning Curve Episode 003 Released
The third installment of Brewbound’s Learning Curve documentary series, which profiles winners of the bi-annual Startup Brewery Challenge, is now viewable online. Shot on location in Chicago and Portland, Oregon, this latest episode of Learning Curve follows the founders of Hopewell Brewing on their journey to Beervana and showcases some of the lessons they learned while meeting and brewing with members of the Craft Brew Alliance (CBA) team.
Anchor Brewing Debuts Blackberry Daze IPA
Today, Anchor Brewing Company announces the release of Blackberry Daze IPA™, a synergistic union of blackberries and hops. Because the blackberry was once wildly rampant in California, it is our ideal choice for this singular Anchor brew.
Industry Experts Discuss Changes in the Craft Beer Industry at Chicago/Midwest TMA Breakfast BREWfast
The Chicago/Midwest Chapter of the Turnaround Management Association (Chicago/Midwest TMA) invites its members and other business professionals to BREWfast: A Close Look at the Craft Beer Shakeout. The program will be held on Friday, March 3 from 2:30 – 5:30 p.m. at The Standard Club, 320 S. Plymouth Ave., Chicago.
Distribution Roundup: Breakthru Brings Goodwood to South Carolina; Founders Adds Montana
Distribution Roundup: Breakthru Brings Goodwood to South Carolina; Founders Adds Montana; Reuben’s Brews Extends Distribution in the Pacific Northwest
YCH HOPS Introduces New Cryo Hops Product Line
Yakima Chief – Hopunion (YCH HOPS) is pleased to announce a new proprietary product line, Cryo Hops. The release of this product line includes two revolutionary new hop-products: LupuLN2 (lupulin hop powder) and Debittered Leaf (low-alpha bract).
Redhook Release Big Ballard Imperial IPA
Redhook Brewery is bringing back its fan-favorite Big Ballard Imperial IPA in 22-ounce bottles and six-packs, which will be available year round throughout Washington State. To celebrate the beer’s return, Redhook will host an open house launch party at fellow Washington original Filson’s Ballard location.
Atwater Brewery Releases Whango Mango Spring Seasonal
Spring is in the air and “Whango” mango wheat fruit ale from Atwater Brewery is in the bottles. Whango is Atwater’s popular seasonal beer and one of its fruitiest, most flavorful brews. Softly sweet and tropically aromatic, Whango is an American-style wheat beer similar but less yeasty than its German Weizen (or wheat ) cousins.