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Craft Beer Posts ‘Steepest’ Declines of Any Segment in the Off-Premise YTD, Bump Williams Reports

Craft Beer Posts ‘Steepest’ Declines of Any Segment in the Off-Premise YTD, Bump Williams Reports

Off-premise sales of craft beer are off to a rough start in 2022. Year-to-date through April 2 of 2022, craft dollar sales declines have accelerated to nearly -10% ( $1.24 billion in overall sales) compared to the -6% decline in calendar year 2021, according to Bump Williams Consulting, which shared the latest NielsenIQ (total U.S. — XAOC + Liquor plus Convenience) scan data.

Brewbound Podcast: What Receivership Means for Modern Times

Brewbound Podcast: What Receivership Means for Modern Times

Modern Times is on the edge of entering receivership to begin a court-ordered sale process. Jack O’Connor, a partner with Sugar Felsenthal Grais & Helsinger in Chicago, joins the Brewbound Podcast to explain the process.

CCBA Notebook: Diving into California Beer Declines; Craft Leaders Offer Tips for Success

CCBA Notebook: Diving into California Beer Declines; Craft Leaders Offer Tips for Success

The California beer industry is still in a period of recovery, as total beer volume in the state declined in 2021 for the fourth consecutive year (-1.6%), Chris Shepard, senior editor of Craft Brew News at Beer Marketers’ Insights (BMI), said in his keynote speech last week, kicking off the California Craft Brewers Association’s (CCBA’s) members conference in San Diego.

Experts: Austin Cocktails Purchase Doesn’t Signal Open Season on RTD M&A

Experts: Austin Cocktails Purchase Doesn’t Signal Open Season on RTD M&A

Another independent canned cocktail maker boarded the “mother ship” last week when Constellation Brands announced the full acquisition of Austin Cocktails. It’s a move that’s in-step with the other global beverage companies picking up fast-growing RTD producers — but observers in the industry caution that the deal may not be the harbinger future RTD acquisitions.

BeerBoard: 95% of On-Premise Accounts Open, Highest Since Tracking Began in May 2020

BeerBoard: 95% of On-Premise Accounts Open, Highest Since Tracking Began in May 2020

The open rate of bars and restaurants has hit its highest point since on-premise research firm BeerBoard began tracking the pandemic’s effect on the hospitality industry two years ago. “After two consecutive periods at 94%, the open rate (locations open and pouring beer) ticked up to 95% on the weekend,” the company reported.

Tenth and Blake Leader Paul Verdu Exits Molson Coors

Tenth and Blake Leader Paul Verdu Exits Molson Coors

Molson Coors’ craft beer division leader, Paul Verdu, has exited the company, president of emerging growth Pete Marino announced in a company email yesterday. Verdu’s last day at Molson Coors was Monday.