Craft beer industry news.
Indeed Brewing Company is adding two sparkling THC drinks to its portfolio. High Fiver: Pistachio Dream (5mg THC and 5mg CBD) boasts the same flavoring as its popular Pistachio Cream Ale with the addition of vanilla. Double High Fiver: Pink Burst (10mg THC and 10mg CBD) features a flavor that resembles the pink Starburst candy.
Seven California beer and beverage distributors have formed an alliance to provide a nearly statewide network to suppliers under the California Beverage Solution banner. The founding seven distributors include six independent Anheuser-Busch distributors, along with one of the largest craft-focused distributors in the country.
Molson Coors recently held a four-day Innovation Challenge pitch competition in collaboration with Thurgood Marshall College Fund (TMCF) to nurture the next generation of diverse leaders.
This week’s Brewbound Podcast features a replay of the Brew Talks Boston three-tier reality check conversation with Dogfish Head’s Sam Calagione, Total Wine & More’s Andrea Starr, Burke Distributing’s Kristen Burke and Bump Williams Consulting’s Dave Williams.
Consumers are feeling less in the holiday spirit ahead of Labor Day, according to consumer insights firm Numerator. Numerator surveyed 518 consumers from August 2 to August 7.
Non-alcoholic beer brand Best Day Brewing is chasing a Year 2 milestone, producing between 15,000 and 20,000 barrels of beer, founder and CEO Tate Huffard told Brewbound.
In bringing together two of the biggest names in beverage – Jack Daniel’s & Coca-Cola – for a ready-to-drink (RTD) cocktail, Dallas Cheatham, Brown-Forman’s ready-to-drink portfolio director, knew the consumer buy-in was there.
Beer production and wholesaler supply levels have started to match up over the last 12-18 months, suggesting a divergence from the “out-of-whack” inventory trends that started in 2019, according to National Beer Wholesaler Association (NBWA) chief economist Lester Jones.
Steeplejack Brewing Company and Sunriver Brewing. Company have released their collaboration brew, a Belgian Pale Ale with a Northwest twist. Bringing together the expertise and passion of two PNW breweries, this collaboration is fueled by their mutual admiration for each other’s products and strong suits.
As Brewing the American Dream celebrates 15 years supporting small food and beverage businesses across the U.S., Samuel Adams today announces that its priority philanthropy program has surpassed $100 million of funding. This milestone commemorates the program’s dedication to uplifting devoted craftspeople everywhere in partnership with nonprofit lenders like Accion Opportunity Fund.
Sycamore Brewing, Charlotte’s family-owned brewery on track to becoming the largest independent brewery in the Carolinas, announces the re-release of two popular fall seasonals: Pumpkin Latte Blonde (5.8% ABV) and Apple Pie Hard Cider (5.1% ABV).
Karl Strauss,San Diego’s longest continuously operating post-Prohibition brewing company, released its seasonal Oktoberfest beer for the 35th year in a row. Brewmaster Paul Segura made the announcement.
Sierra Nevada leadership shared highlights of its year so far, revealed its sales and marketing strategy for 2024 and provided an update on its Can Do Innovation Center during last week’s meeting with wholesalers.
Nearly three decades after its first release, Pelican Brewing Company’s Kiwanda gets a new look to reflect its coastal home, independent spirit and classic, clean and crisp flavors.
