Craft beer industry newswire. Submit your news or press releases to us via the Brewbound news submission form.
Boston – Samuel Adams is proud to announce that New Hampshire resident Michael Robinson's Old Ben Ale and New Mexico resident Ben Miller's Mile High Barley Wine are hitting the shelves nationwide after besting more than 1,300 entries and being chosen as the winning homebrews in the 2009 Samuel Adams LongShot American Homebrew Contest. Samuel… Read more »
03.17.10 Dock Street Brewing Company, one of the nation's oldest and most respected breweries is pleased to debut the return of its Cream Ale, a paramour from the past. The Dock Street Cream Ale's tasteful simplicity scored Dock Street the Silver Medal at the Great American Beer Fest in 1992. To put a blazing end… Read more »
Fort Collins, CO. – On May 1st, 2010, Odell Brewing Company will begin distributing in the state of Minnesota. The brewery has partnered with Original Gravity, a central group of locally owned and operated distributors that are passionate about craft beer. The Original Gravity partners include Capital Beverage, Thorpe Distributing Company, and College City Beverage…. Read more »
CHICAGO (AdAge.com) — MillerCoors' new "craft" beer is so small that it can talk to its drinkers individually. Colorado Native Lager, which launches this week, comes from the No. 2 U.S. brewer's A.C. Golden Brewing Co. unit, which brews craft-style beers in small quantities and markets them exclusively through digital and word-of-mouth channels. The marketer… Read more »
STOWE, Vermont (March 31, 2010): Culminating more than a decade of planning, Johannes von Trapp and The Trapp Family Lodge are proud to announce the launch of Trapp Lager and Trapp Microbrewery. This new endeavor continues in the spirit of the lodge, established more than fifty years ago by Maria von Trapp, matriarch of the… Read more »
Beer for desserts. Beer with desserts. Both have been long established after meal rewards. Now comes the new trend of beer IN dessert. Beer is sweeping Southern California as "the" drink, and naturally smart restaurant owners are integrating the kiss of the hops into their desserts. Pastry chefs are making beer desserts that are sweet,… Read more »
