Crux Fermentation Project

Crux Fermentation Project is delighted to announce that they have selected craft industry veteran, Jason Randles, to run their marketing and branding efforts.

Crux Fermentation Project announces the introduction of two of its most popular beers — Crux Pilz and Cast Out IPA — in new-to-Crux 6-pack formats. Crux Pilz will be offered in a 6-pack of 12 oz. cans, while Cast Out IPA will be available in a 6-pack of 12 oz. glass bottles.

The evening of November 6th was a night to remember for seven Oregon State University (OSU) Fermentation Science students. Four walked away with checks for $10,000 while three others pocketed $15,000 – all in the name of Oregon beer icon and late founder of Rogue Ales, Jack Joyce. In its second year, the Jack Joyce Scholarships awarded a total $85,000, nearly tripling last year’s funds.

Brewing industry veterans Larry Sidor of Crux Fermentation Project and Ken Grossman of Sierra Nevada Brewing Company have been talking for years about getting together to collaborate on a great beer.