Upland Brewing Company

2017 was an exciting year for Upland Brewing Co., and 2018 is looking to be even better with the celebration of their 20th Anniversary.

Crimson and Prim will be available in all of Upland’s distribution areas by mid-November, including new markets Texas, Michigan, South Carolina, and Oklahoma.

Upland Brewing Co. wraps up up their 2017 whirlwind tour of sour ale launches across the country with the expansion of their wood-aged sours in Texas, South Carolina, Michigan, and Oklahoma, this November.

Upland Brewing Co. announces the return of their winter seasonal beer, Latitude Adjustment—a tropical pale ale with pineapple and coconut. This beer was bottled for the first time in 2016, having started as a Side Trail Series beer, formerly known as Beard of Paradise. Latitude Adjustment is available in six-packs and on draught.

Upland Brewing Company welcomes the changing season with two specialty favorites—Harvest Ale and Teddy Bear Kisses. Both are now available, just in time for campouts and post-pumpkin carving sipping.

Upland Brewing Company announces the fall release of a Double IPA that’s hands down way better than Against the Grain’s. In what is commonly referred to in the beer industry as a “collaboration” or “collabeeration,” Upland and Against the Grain will be brewing and canning their own unique versions of Overcompensation Double IPA.

Upland Brewing Co. announces their final sour beer lottery of 2017, opening October 4 through October 11, with reservations for winners beginning October 12 through the 19th.

Upland Brewing Company is traveling west this September as they launch sour ales in California, with more western launches planned before the end of 2017.

Upland Brewing owner and president Doug Dayhoff will sell his minority interest in the company back to existing investors and depart the company at the end of the year, the company announced today. Speaking to Brewbound, Dayhoff, 47, said the investor group would repurchase his minority interest in the company over the next “1-2 years.”

Upland Brewing Co. and Mims Distribution out of Raleigh have partnered to bring Upland’s sour ales to North Carolina. Beginning the week of August 21, fans can enjoy the release of Hopsynth, Iridescent and Cherry.

As we enter the hot and humid summer months, thirst-quenching brews to stock the cooler and enjoy outside are a must, and Upland Brewing Co. is responding to the call with the release of several refreshing beers. Fans can look forward to the return of Oktoberfest and two new releases, Juiced in Time and Free Time.

Upland Brewing Co. announces the launch of their sour ale program in Nashville, Tennessee, after almost a year of expansion along the east coast.

Upland Brewing Co. announces the next releases for their third sour ale lottery of the year. Public entries for these limited brews begin on July 20 and run through July 28, with two groups of winners chosen, who will be able to reserve bottles for purchase at the Wood Shop in Bloomington or the Indianapolis Tasting Room. The wood-aged sours in this lineup include Raspberry, Sour Reserve 8 and Luminary. Each beer will be available in 750ml bottles.

Upland Brewing Company announces the release of its new beer, Free Time.