Search across the BevNET CPG Media network including BevNET, Nosh, Brewbound, Taste Radio, Nombase and CPG Jobs.

Dogfish Head Craft Brewery
Milton · DE
Brewery news

Last Call: Lagunitas Partners with CannaCraft; Long Trail Sues Burton
In this week’ edition of Last Call: Lagunitas partners with CannaCraft on a beer and vaping products; Long Trail sues Burton Snowboards; and more.

Press Clips: TTB Begins Pay-to-Play Investigation in Miami; Craft Brewers Adopt Independence Seal
In this edition of Press Clips: The TTB begins a pay-to-play investigation in Miami; craft brewers adopt the BA’s independence seal; beer is still the alcoholic drink of choice in U.S.; and more.
Dogfish Head Releases Oak-Aged Vanilla World Wide Stout
Dark, rich, roasty and complex, Oak-Aged Vanilla World Wide Stout from Dogfish Head Craft Brewery is now shipping to taps and shelves.
Dogfish Head Releasing Lupu-Luau IPA
Dogfish Head Craft Brewery is excited to welcome its newest off-centered ale to the party, Lupu-Luau IPA, a coconut-centric India Pale Ale brewed with a tropical trifecta of toasted coconut, experimental hops and dehydrated coconut water.

Cans, New Brands Driving 20 Percent Growth for Dogfish Head
If you asked Dogfish Head founder Sam Calagione, he’d tell you the reports of a craft beer slowdown have been greatly exaggerated.

Anheuser-Busch InBev’s Media Investments Brew Controversy
With an investment in Ratebeer.com, global beer giant Anheuser-Busch InBev may be showing a craft-focused digital media strategy to accompany its growing stable of craft brewery acquisitions. In addition to buying at least a dozen breweries in the U.S. and abroad in the past couple of years, the company has quietly assembled and invested in a pair of web sites that provide beer industry content.

Dogfish Head Opens Oklahoma
Dogfish Head, the 14th largest U.S. craft brewing company according to trade group the Brewers Association (BA), has officially added another territory to its growing distribution footprint. The Delaware-based craft brewery said Monday that it would begin shipping its full portfolio of beers to Oklahoma this month, confirming a mid-April report from Tulsa World.

Dogfish Head Expands Distribution to West Virginia and Kansas
In a move that broadens its U.S. distribution footprint to 36 states and Washington, D.C., Dogfish Head Craft Brewery said Monday it would begin selling beer in West Virginia and Kansas later this month.
Dogfish Head New Brewings & Eats to Open in Downtown Rehoboth
In celebration of twenty-two years sharing off-centered ales, wood-fired food, handcrafted spirits and original music,Dogfish Head Craft Brewery is excited to announce the opening of the newDogfish Head Brewings & Eats on Friday, May 19.

After 7 years, Sam Calagione Wins James Beard Award
When it came to winning a James Beard award, seven was indeed the lucky number for Dogfish Head Craft Brewery founder Sam Calagione. Every year since 2011, Calagione has been nominated for the Outstanding Wine, Spirits, or Beer Professional in the prestigious James Beard Foundation Awards and, yesterday, he finally claimed a victory.

Bryan Selders and Brian Hollinger Return to Dogfish Head
Dogfish Head Craft Brewery is welcoming back two familiar faces. The Delaware-headquartered beer company last week announced that former brewmaster Bryan Selders and former projects engineer Brian Hollinger would return to Dogfish after stints at other U.S. breweries.
Dogfish Head Romantic Chemistry and Festina Peche Return
Just in time for endless summer fun and sun, Dogfish Head releases two refreshing seasonals to enjoy with friends, Romantic Chemistry and Festina Peche.

Distribution Roundup: Founders Hits Alaska; Dogfish to Enter Oklahoma
In this week’s distribution roundup: Founders Brewing taps Odom Corporation in Alaska, Dogfish Head plans to enter Oklahoma, Left Hand signs with Tanager Beverages in Wyoming and more.

Evolving Three-Tier Dynamics Discussed at Brew Talks CBC 2017 (Video)
Do not upset the restaurateurs, warned Left Hand Brewing Company COO Chris Lennert during a wide-ranging Brew Talks panel discussion that examined an evolving three-tier system. Acknowledging that brewery owners have shown a keen ability to build brand awareness via direct-to-consumer sales, Lennert cautioned that higher margins and multiple taproom outposts might not always be the best approach to growth.