Dogfish Head Craft Brewery

It’s time for flannel shirts, changing leaves and delicious fireside treats – fall is officially in full-swing and Dogfish Head has the perfect liquid pairing for the season!

Craft beer doesn’t need a complete reset in strategy, but rather a re-focus on what consumers care about to stay relevant, the panelists of Brewbound’s first in-person Brew Talks meet-up of 2021 said earlier this month.

Forget pumpkin-spiced lattes, 2021 is the year of pumpkin beer … and what better way to celebrate the season than with one of the country’s original and best-selling pumpkin-infused ales Dogfish Head announces the return of Punkin Ale, the brewery’s iconic, fall-favorite brown ale brewed with real pumpkin meat, brown sugar and spices.

Ready-to-drinks (RTDs) are one of the fastest growing categories in beverage alcohol, but between confusion of how to define the segment, obfuscation of base alcohols, and murky ownership structures of certain brands, it can be difficult for consumers to know what they’re buying and who’s making it.

Forget about roses … it’s time to stop and smell the HOPS!

Dogfish Head Craft Brewery is incredibly excited to announce the release of Hazy-O! dairy-free ice cream, a first-of-its-kind, oat milk-based dessert inspired by one of its best-selling beers, Hazy-O!.

Dogfish Head Craft Brewery’s Rehoboth brewpub, Brewings & Eats, collaborates with Surf Bagel, an iconic Delaware bagel shop, to brew DelaWeAre, a limited-edition black IPA benefitting the Delaware Brewers Guild. Clocking in at 6.3% ABV, DelaWeAre is brewed with an array of locally-grown malt, caraway seeds, black pepper and chopped pumpernickel bagels from Surf Bagel.

Dogfish Head, the “Official Brewery ofRecord Store Day,” collaborates with multi-platinum, chart-topping recording artist and American Country Music Awards 2021 “New Male Artist” Award-winner, Jimmie Allen, on a limited-edition vinyl and music video.

Video replay is now available for the first Brew Talks event of 2021. A year into the pandemic, beer industry leaders discuss the pathway to recovery. Panelists include Dogfish Head’s Sam Calagione, BevMo’s Amy Gutierrez, the Winking Lizard Tavern’s John Lane and the U.S. Small Business Administration’s Julie Verratti.

This week’s edition of the Brewbound Podcast features a conversation from the first virtual Brew Talks meetup of 2021 about the road to recovery a year into the pandemic.

Get ready, Wynwood: the local craft beer scene is about to get way more off-centered!

Dogfish Head Miami will open May 21, occupying the Wynwood taproom previously housing Boston Beer subsidiary Concrete Beach Brewery, which closed in September 2020.