The time is right for founders of scaled ready-to-drink (RTD) brands to consider exits with the emergence of a “classic seller’s market,” Arlington Capital Advisors managing director Townsend Ziebold declared earlier this month at the Beer Marketer’s Insights business conference.
Entering its third summer, Right Coast Spirits’ Italian Ice is riding high. The ready-to-drink (RTD) bottled cocktail more than doubled year-over-year (YoY) during summer 2025, increasing volume 101% compared to summer 2024, Right Coast director of commercial strategy Jon Schwartz told Brewbound.
The brewing floor of the house that Boom Sauce built is about to go quiet, as Evergreen Collective – the parent company of Lord Hobo and Lone Pine – prepares to shift production to Isle Brewers Guild (IBG) in Pawtucket, Rhode Island.
Dallas-based Four Corners Brewing Company and Oklahoma City-based Coop Ale Works “have combined operations” in a “strategic merger” to create the Frontier Beverage Collective, according to an April 1 note shared with distributor partners and obtained by Brewbound.
Multi-state distribution platform/consolidator KEG 1 has inked a deal to acquire a “controlling equity” stake in Pine State Trading Co., the fourth-generation, family-owned New England distributor with operations in Maine and New Hampshire.
The pack mentality isn’t going away anytime soon in craft brewing. The Oregon Beverage Collective (OBC) – the tie up of Crux Fermentation Project, Cascade Lakes Brewing, Silver Moon Brewing, Goodlife Brewing and Tumalo Cider – launched a couple of weeks ago as one of the latest additions to this crowd.
Drake’s Brewing and Figueroa Mountain Brewing have formed a joint venture known as West Coast Craft, the companies announced last week.
