Legacy beer publication All About Beer was resurrected this week when beer journalists Andy Crouch and John Holl announced they acquired the outlet’s intellectual property and archives from its former owners. Weathered Souls Brewing co-founder Marcus Baskerville and Rahr Malting have partnered to launch the Harriet Baskerville Incubation Program, a Charlotte, North Carolina-based educational and mentoring platform aimed at diversifying the craft beer industry.
Two Roads Brewing Co. is getting into the non-alcoholic beer space with Non-Alcoholic Juicy IPA, the first NA beer offering from the Stratford, Connecticut craft brewery.
Paul Verdu, the former leader of Molson Coors’ craft beer division, has been appointed president of Wisconsin Brewing Company, the Verona, Wisconsin-based brewery announced today.
Leaders within the craft cider industry break scan data misconceptions and share how regional cideries are growing in 2022. American Cider Association executive director Michelle McGrath, Schilling Cider co-founder and CEO Colin Schilling, Swilled Dog Hard Cider & Spirits co-founder and CEO Brooke Glover, and ANXO Cider co-founder and president Sam Fitz discuss the state of the industry, convergence trends, retail gains and much more.
Join us in Minneapolis in the Carew Atrium at Target Field from 1-4 p.m. CT on Monday, May 2. Leaders within the craft brewing industry will network, discuss the future of the beer business and share beers from Dogfish Head.
PepsiCo CEO Ramon Laguarta was asked just one question about the carbonated soft drink maker’s plans in the beverage alcohol space, during the company’s Q1 2022 earnings call Tuesday.
Sleeping Giant Brewing Company had its best January and February on record this year, starting off the Denver-based contract brewer’s first year of expected double-digit growth in more than two years, Matthew Osterman, president and founder, detailed to Brewbound.
Facing consistent challenges on the path to profitability, cannabis corporation Canopy Growth has announced a host of cost reduction measures on Tuesday — including slashing around 250 jobs — as it targets hundreds of millions in savings by the end of the fiscal year 2022.
“Hundreds of millions” of aluminum cans could be available annually to craft brewers starting this fall, via G3 Enterprises, a Modesto, California-based beverage logistics and supply company.
A bill to expand to-go sales from Minnesota craft breweries has been paired with a proposed agreement that all parties involved in the legislation’s negotiation – which include organizations representing the state’s craft brewers, wholesalers and liquor stores – would promise to refrain from promoting other alcohol-related laws for five years.
Lone River Beverage Company has come a long way in a short amount of time. Acquired by Diageo less than two years after launching amidst the pandemic, Lone River’s Ranch Water is now sold nationwide and leads the agave seltzer category in dollar share and rate of sale, according to latest 13-week NielsenIQ data shared by Lone River founder and CEO Katie Beal Brown.
The open rate of on-premise establishments tracked by BeerBoard hit 97% over the weekend (April 21-24), the highest recorded rate since the firm began tracking in May 2020.
With sales of spirits-based ready-to-drink canned cocktails continuing to boom, battles for turf in the cold box can be tracked to statehouses across the country. And spirit makers are looking for some low-cost ammo: While beer has historically enjoyed favorable excise tax rates, spirit makers are attempting to change those laws, they say, to level the playing field for products of similar ABVs and package sizes.
Athletic Brewing has partnered with L.A. Libations-owned mixer maker Arriba Chelada to produce a ready-to-drink non-alcoholic michelada, Nada Chelada, rolling out to stores in the Southwest this month.
